Skip to main content
Biochemical Journal logoLink to Biochemical Journal
. 1956 May;63(1):44–51. doi: 10.1042/bj0630044

Enzyme systems in marine algae. The carbohydrase activities of unfractionated extracts of Cladophora rupestris, Laminaria digitata, Rhodymenia palmata and Ulva lactuca

W A M Duncan 1, D J Manners 1, A G Ross 1
PMCID: PMC1215997  PMID: 13315245

Full text

PDF
44

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Allen R. J. The estimation of phosphorus. Biochem J. 1940 Jun;34(6):858–865. doi: 10.1042/bj0340858. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. BAYLY R. J., BOURNE E. J. A new method for the paper chromatography of oligosaccharides. Nature. 1953 Feb 28;171(4348):385–387. doi: 10.1038/171385a0. [DOI] [PubMed] [Google Scholar]
  3. BUSTON H. W., JABBAR A. Synthesis of beta-linked glucosaccharides by extracts of Chaetomium globosum. Biochim Biophys Acta. 1954 Dec;15(4):543–548. doi: 10.1016/0006-3002(54)90012-8. [DOI] [PubMed] [Google Scholar]
  4. Chibnall A. C., Rees M. W., Williams E. F. The total nitrogen content of egg albumin and other proteins. Biochem J. 1943 Sep;37(3):354–359. doi: 10.1042/bj0370354. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. DILLON T., O'COLLA P. Hydrolysis of laminarin by wheat beta-amylase. Nature. 1950 Jul 8;166(4210):67–67. doi: 10.1038/166067a0. [DOI] [PubMed] [Google Scholar]
  6. DUNCAN W. A., MANNERS D. J., ROSS A. G. Observations on the carbohydrase activity of certain seaweed extracts. Biochem J. 1954 Apr 9;57(328TH):xviii–xviii. [PubMed] [Google Scholar]
  7. FRENCH D., KNAPP D. W. The maltase of Clostridium acetobutylicum; its specificity range and mode of action. J Biol Chem. 1950 Dec;187(2):463–471. [PubMed] [Google Scholar]
  8. HANES C. S., ISHERWOOD F. A. Separation of the phosphoric esters on the filter paper chromatogram. Nature. 1949 Dec 31;164(4183):1107-12, illust. doi: 10.1038/1641107a0. [DOI] [PubMed] [Google Scholar]
  9. NATH R. L., RYDON H. N. The influence of structure on the hydrolysis of substituted phenyl beta-D-glucosides by emulsin. Biochem J. 1954 May;57(1):1–10. doi: 10.1042/bj0570001. [DOI] [PMC free article] [PubMed] [Google Scholar]
  10. PAZUR J. H., FRENCH D. The action of transglucosidase of Aspergillus oryzae on maltose. J Biol Chem. 1952 May;196(1):265–272. [PubMed] [Google Scholar]
  11. PEAT S., WHELAN W. J., HINSON K. A. Synthetic action of almond emulsin. Nature. 1952 Dec 20;170(4338):1056–1057. doi: 10.1038/1701056a0. [DOI] [PubMed] [Google Scholar]
  12. SMITH D. G., YOUNG E. G. On the nitrogenous constituents of Fucus vesiculosus. J Biol Chem. 1953 Dec;205(2):849–858. [PubMed] [Google Scholar]
  13. TREVELYAN W. E., PROCTER D. P., HARRISON J. S. Detection of sugars on paper chromatograms. Nature. 1950 Sep 9;166(4219):444–445. doi: 10.1038/166444b0. [DOI] [PubMed] [Google Scholar]

Articles from Biochemical Journal are provided here courtesy of The Biochemical Society

RESOURCES