Skip to main content
Biochemical Journal logoLink to Biochemical Journal
. 1997 Aug 15;326(Pt 1):87–92. doi: 10.1042/bj3260087

Characterization of the oxidation products of the reaction between reduced glutathione and hypochlorous acid.

C C Winterbourn 1, S O Brennan 1
PMCID: PMC1218640  PMID: 9337854

Abstract

Reduced glutathione (GSH) is one of the most preferred biological substrates of myeloperoxidase-derived hypochlorous acid and is a likely target for neutrophil oxidants. We have used HPLC to show that the oxidation of GSH by hypochlorous acid gives two major, stable products in addition to glutathione disulphide (GSSG). The most prevalent product lacks free amine and thiol groups, and was shown by electrospray MS to have a molecular mass of 337 Da. This corresponds to GSH with a gain of two oxygen atoms and a loss of two hydrogen atoms, and is consistent with the product being an internal sulphonamide. The other novel product has a molecular mass of 644 Da, and has amine groups but no free thiols. These properties are consistent with it being glutathione thiolsulphonate. Whereas GSSG in the cell is recycled enzymically, formation of these higher oxidation products is likely to be irreversible. Hypochlorous acid, therefore, could compromise the cell by depleting GSH. The putative sulphonamide may be unique for oxidation by hypochlorous acid and thus provide a useful marker of neutrophil oxidant activity.

Full Text

The Full Text of this article is available as a PDF (482.3 KB).

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Albrich J. M., McCarthy C. A., Hurst J. K. Biological reactivity of hypochlorous acid: implications for microbicidal mechanisms of leukocyte myeloperoxidase. Proc Natl Acad Sci U S A. 1981 Jan;78(1):210–214. doi: 10.1073/pnas.78.1.210. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Chung H., Fried J., Jarabak J. Irreversible inhibition of the human placental NADP-linked 15-hydroxyprostaglandin dehydrogenase/9-ketoprostaglandin reductase by glutathione thiosulfonate. Prostaglandins. 1987 Mar;33(3):391–402. doi: 10.1016/0090-6980(87)90021-9. [DOI] [PubMed] [Google Scholar]
  3. Fliss H., Ménard M., Desai M. Hypochlorous acid mobilizes cellular zinc. Can J Physiol Pharmacol. 1991 Nov;69(11):1686–1691. doi: 10.1139/y91-250. [DOI] [PubMed] [Google Scholar]
  4. Folkes L. K., Candeias L. P., Wardman P. Kinetics and mechanisms of hypochlorous acid reactions. Arch Biochem Biophys. 1995 Oct 20;323(1):120–126. doi: 10.1006/abbi.1995.0017. [DOI] [PubMed] [Google Scholar]
  5. Prütz W. A. Hypochlorous acid interactions with thiols, nucleotides, DNA, and other biological substrates. Arch Biochem Biophys. 1996 Aug 1;332(1):110–120. doi: 10.1006/abbi.1996.0322. [DOI] [PubMed] [Google Scholar]
  6. Silverstein R. M., Hager L. P. The chloroperoxidase-catalyzed oxidation of thiols and disulfides to sulfenyl chlorides. Biochemistry. 1974 Dec 3;13(25):5069–5073. doi: 10.1021/bi00722a001. [DOI] [PubMed] [Google Scholar]
  7. Tatsumi T., Fliss H. Hypochlorous acid and chloramines increase endothelial permeability: possible involvement of cellular zinc. Am J Physiol. 1994 Oct;267(4 Pt 2):H1597–H1607. doi: 10.1152/ajpheart.1994.267.4.H1597. [DOI] [PubMed] [Google Scholar]
  8. Turkall R. M., Tsan M. F. Oxidation of glutathione by the myeloperoxidase system. J Reticuloendothel Soc. 1982 Apr;31(4):353–360. [PubMed] [Google Scholar]
  9. Vissers M. C., Winterbourn C. C. Oxidation of intracellular glutathione after exposure of human red blood cells to hypochlorous acid. Biochem J. 1995 Apr 1;307(Pt 1):57–62. doi: 10.1042/bj3070057. [DOI] [PMC free article] [PubMed] [Google Scholar]
  10. Weiss S. J. Tissue destruction by neutrophils. N Engl J Med. 1989 Feb 9;320(6):365–376. doi: 10.1056/NEJM198902093200606. [DOI] [PubMed] [Google Scholar]
  11. Winterbourn C. C. Comparative reactivities of various biological compounds with myeloperoxidase-hydrogen peroxide-chloride, and similarity of the oxidant to hypochlorite. Biochim Biophys Acta. 1985 Jun 18;840(2):204–210. doi: 10.1016/0304-4165(85)90120-5. [DOI] [PubMed] [Google Scholar]

Articles from Biochemical Journal are provided here courtesy of The Biochemical Society

RESOURCES