Citrate-promoted helix formation in gelatin. The viscosity–time effect

. 1962 Apr;83(1):124–129. doi: 10.1042/bj0830124

PMCID: PMC1243518 PMID: 13881775

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

BOWES J. H., ELLIOTT R. G., MOSS J. A. The composition of collagen and acid-soluble collagen of bovine skin. Biochem J. 1955 Sep;61(1):143–150. doi: 10.1042/bj0610143. [DOI] [PMC free article] [PubMed] [Google Scholar]
COURTS A. The N-terminal amino acid residues of gelatin. 4. Chain weight and rigidity relationship in fractionated gelatins. Biochem J. 1959 Dec;73:596–600. doi: 10.1042/bj0730596. [DOI] [PMC free article] [PubMed] [Google Scholar]
GALLOP P. M. Particle size and shape in a citrate extract of ichthyocol. Arch Biochem Biophys. 1955 Feb;54(2):486–500. doi: 10.1016/0003-9861(55)90061-8. [DOI] [PubMed] [Google Scholar]
VEIS A., COHEN J. Reversible transformation of gelatin to the collagen structure. Nature. 1960 May 28;186:720–721. doi: 10.1038/186720a0. [DOI] [PubMed] [Google Scholar]