Skip to main content
Biochemical Journal logoLink to Biochemical Journal
. 1962 May;83(2):298–303. doi: 10.1042/bj0830298

The synthesis of cell constituents from butane-2,3-diol by Pseudomonas sp

R P Hullin 1, H Hassall 1,*
PMCID: PMC1243548  PMID: 14449908

Full text

PDF
298

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. CALLELY A. G., DAGLEY S., HODGSON B. Oxidation of fatty acids by cell-free extracts of a Vibrio. Biochem J. 1958 Jun;69(2):173–181. doi: 10.1042/bj0690173. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. CAMPBELL J. J., SMITH R. A., EAGLES B. A. A deviation from the conventional tricarboxylic acid cycle in Pseudomonas aeruginosa. Biochim Biophys Acta. 1953 Aug;11(4):594–594. doi: 10.1016/0006-3002(53)90107-3. [DOI] [PubMed] [Google Scholar]
  3. CHANTRENNE H., LIPMANN F. Coenzyme A dependence and acetyl donor function of the pyruvate-formate exchange system. J Biol Chem. 1950 Dec;187(2):757–767. [PubMed] [Google Scholar]
  4. COLLINS J. F., KORNBERG H. L. The metabolism of C2 compounds in micro-organisms. 4. Synthesis of cell materials from acetate by Aspergillus niger. Biochem J. 1960 Dec;77:430–438. doi: 10.1042/bj0770430. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Calvin M., Benson A. A. The Path of Carbon in Photosynthesis IV: The Identity and Sequence of the Intermediates in Sucrose Synthesis. Science. 1949 Feb 11;109(2824):140–142. doi: 10.1126/science.109.2824.140. [DOI] [PubMed] [Google Scholar]
  6. DAGLEY S., FEWSTER E., HAPPOLD F. C. The bacterial oxidation of phenylacetic acid. J Bacteriol. 1952 Mar;63(3):327–336. doi: 10.1128/jb.63.3.327-336.1952. [DOI] [PMC free article] [PubMed] [Google Scholar]
  7. DOUDOROFF M., STANIER R. Y. Role of poly-beta-hydroxybutyric acid in the assimilation of organic carbon by bacteria. Nature. 1959 May 23;183(4673):1440–1442. doi: 10.1038/1831440a0. [DOI] [PubMed] [Google Scholar]
  8. GLASKY A. J., RAFELSON M. E., Jr The utilization of acetate-C14 by Escherichia coli grown on acetate as the sole carbon source. J Biol Chem. 1959 Aug;234(8):2118–2122. [PubMed] [Google Scholar]
  9. HUGHES D. E. A press for disrupting bacteria and other micro-organisms. Br J Exp Pathol. 1951 Apr;32(2):97–109. [PMC free article] [PubMed] [Google Scholar]
  10. JUNI E., HEYM G. A. A cyclic pathway for the bacterial dissimilation of 2, 3-butanediol, acetylmethylcarbinol, and diacetyl. I. General aspects of the 2, 3-butanediol cycle. J Bacteriol. 1956 Apr;71(4):425–432. doi: 10.1128/jb.71.4.425-432.1956. [DOI] [PMC free article] [PubMed] [Google Scholar]
  11. JUNI E., HEYM G. A. Preparation, properties, and colorimetric determination of diacetylmethylcarbinol. Arch Biochem Biophys. 1957 Apr;67(2):410–422. doi: 10.1016/0003-9861(57)90296-5. [DOI] [PubMed] [Google Scholar]
  12. KORNBERG H. L., KREBS H. A. Synthesis of cell constituents from C2-units by a modified tricarboxylic acid cycle. Nature. 1957 May 18;179(4568):988–991. doi: 10.1038/179988a0. [DOI] [PubMed] [Google Scholar]
  13. KORNBERG H. L., MADSEN N. B. Synthesis of C4-dicarboxylic acids from acetate by a glyoxylate bypass of the tricarboxylic acid cycle. Biochim Biophys Acta. 1957 Jun;24(3):651–653. doi: 10.1016/0006-3002(57)90268-8. [DOI] [PubMed] [Google Scholar]
  14. KORNBERG H. L., MADSEN N. B. The metabolism of C2 compounds in microorganisms. 3. Synthesis of malate from acetate via the glyoxylate cycle. Biochem J. 1958 Mar;68(3):549–557. doi: 10.1042/bj0680549. [DOI] [PMC free article] [PubMed] [Google Scholar]
  15. KORNBERG H. L., PHIZACKERLEY P. J., SADLER J. R. The metabolism of C2 compounds in micro-organisms. 5. Biosynthesis of cell materials from acetate in Escherichia coli. Biochem J. 1960 Dec;77:438–445. doi: 10.1042/bj0770438. [DOI] [PMC free article] [PubMed] [Google Scholar]
  16. KORNBERG H. L. The metabolism of C2 compounds in micro-organisms. I. The incorporation of [2-14C] acetate by Pseudomonas fluorescens, and by a Corynebacterium, grown on ammonium acetate. Biochem J. 1958 Mar;68(3):535–542. doi: 10.1042/bj0680535. [DOI] [PMC free article] [PubMed] [Google Scholar]
  17. KREBS H. A., EGGLESTON L. V., D'ALESSANDRO A. The effect of succinate and amytal on the reduction of acetoacetate in animal tissues. Biochem J. 1961 Jun;79:537–549. doi: 10.1042/bj0790537. [DOI] [PMC free article] [PubMed] [Google Scholar]
  18. KULKA R. G., KREBS H. A., EGGLESTON L. V. The reduction of acetoacetate to beta-hydroxybutyrate in animal tissues. Biochem J. 1961 Jan;78:95–106. doi: 10.1042/bj0780095. [DOI] [PMC free article] [PubMed] [Google Scholar]
  19. MACRAE R. M., WILKINSON J. F. Poly-beta-hyroxybutyrate metabolism in washed suspensions of Bacillus cereus and Bacillus megaterium. J Gen Microbiol. 1958 Aug;19(1):210–222. doi: 10.1099/00221287-19-1-210. [DOI] [PubMed] [Google Scholar]
  20. MORRISON R. I. The isolation of L-pipecolinic acid from Trifolium repens. Biochem J. 1953 Feb;53(3):474–478. doi: 10.1042/bj0530474. [DOI] [PMC free article] [PubMed] [Google Scholar]
  21. MYRVIK Q. N., VOLK W. A. Comparative study of the antibacterial properties of ascorbic acid and reductogenic compounds. J Bacteriol. 1954 Nov;68(5):622–626. doi: 10.1128/jb.68.5.622-626.1954. [DOI] [PMC free article] [PubMed] [Google Scholar]
  22. OLSON J. A. The purification and properties of yeast isocitric lyase. J Biol Chem. 1959 Jan;234(1):5–10. [PubMed] [Google Scholar]
  23. SAZ H. J., HILLARY E. P. The formation of glyoxylate and succinate from tricarboxylic acids by Pseudomonas aeruginosa. Biochem J. 1956 Apr;62(4):563–569. doi: 10.1042/bj0620563. [DOI] [PMC free article] [PubMed] [Google Scholar]
  24. SAZ H. J. The enzymic formation of glyoxylate and succinate form tricarboxylic acids. Biochem J. 1954 Jul 16;58(331ST):xx–xxi. [PubMed] [Google Scholar]
  25. SMITH I. Colour reactions on paper chromatograms by a dipping technique. Nature. 1953 Jan 3;171(4340):43–44. doi: 10.1038/171043a0. [DOI] [PubMed] [Google Scholar]
  26. SMITH R. A., GUNSALUS I. C. Distribution and formation of isocitritase. Nature. 1955 Apr 30;175(4461):774–775. doi: 10.1038/175774b0. [DOI] [PubMed] [Google Scholar]
  27. SMITH R. A., GUNSALUS I. C. Isocitritase; enzyme properties and reaction equilibrium. J Biol Chem. 1957 Nov;229(1):305–319. [PubMed] [Google Scholar]
  28. WEIMBERG R. L-2-Keto-4,5-dihydroxyvaleric acid: an intermediate in the oxidation of L-arabinose by Pseudomonas saccharophila. J Biol Chem. 1959 Apr;234(4):727–732. [PubMed] [Google Scholar]
  29. WETTER L. R., CORRIGAL J. J. Detection of carbohydrase in paper electrophoresis. Nature. 1954 Oct 9;174(4432):695–695. doi: 10.1038/174695a0. [DOI] [PubMed] [Google Scholar]

Articles from Biochemical Journal are provided here courtesy of The Biochemical Society

RESOURCES