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. 1926;20(5):1008–1012. doi: 10.1042/bj0201008

Oxidising Enzymes in the Peel of Citrus Fruits

Stanley Gordon Willimott 1, Frank Wokes 1
PMCID: PMC1251809  PMID: 16743732

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Selected References

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  1. Onslow M. W. Oxidising Enzymes. II: The Nature of the Enzymes associated with Certain Direct Oxidising Systems in Plants. Biochem J. 1920 Oct;14(5):535–540. doi: 10.1042/bj0140535. [DOI] [PMC free article] [PubMed] [Google Scholar]

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