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. 1927;21(4):940–944. doi: 10.1042/bj0210940

Experiments on Nutrition. VII

Fat-soluble Vitamin Requirements of Chickens

Robert Henry Aders Plimmer ¹, John Lewis Rosedale ¹, William Henry Raymond ¹

PMCID: PMC1252004 PMID: 16743921

940

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Plimmer R. H., Rosedale J. L., Raymond W. H. Experiments on Nutrition. VI: Balance of Food by Vitamin B. Biochem J. 1927;21(4):913–939. doi: 10.1042/bj0210913. [DOI] [PMC free article] [PubMed] [Google Scholar]

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