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. 1928;22(2):528–534. doi: 10.1042/bj0220528

The estimation of the diamino-nitrogen in the products of hydrolysis of proteins

Joseph Charles Kernot 1, John Knaggs 1
PMCID: PMC1252149  PMID: 16744049

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Selected References

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  1. Knaggs J., Manning A. B., Schryver S. B. Investigations on Gelatin. Part II. Researches on the Methods of Purifying Gelatin. Biochem J. 1923;17(4-5):473–487. doi: 10.1042/bj0170473. [DOI] [PMC free article] [PubMed] [Google Scholar]

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