A study of the composition of human milk: The influence of the method of extraction on the fat percentage

. 1933;27(5):1400–1410. doi: 10.1042/bj0271400

A study of the composition of human milk

The influence of the method of extraction on the fat percentage

PMCID: PMC1253042 PMID: 16745246

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Widdows S. T., Lowenfeld M. F., Bond M., Taylor E. I. A study of the composition of human milk in the later periods of lactation and a comparison with that of early milk. Biochem J. 1930;24(2):327–342. doi: 10.1042/bj0240327. [DOI] [PMC free article] [PubMed] [Google Scholar]