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. 1933;27(5):1501–1505. doi: 10.1042/bj0271501

The action of vitamin C on the oxidation of tissues in vitro

Douglas Creese Harrison 1
PMCID: PMC1253057  PMID: 16745261

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Harris L. J., Ray S. N. Vitamin C and the suprarenal cortex: Loss of potency of guinea-pig suprarenals in scurvy. With notes on a method for determining antiscorbutic activity (hexuronic acid) by chemical means. Biochem J. 1933;27(1):303–310. [PMC free article] [PubMed] [Google Scholar]
  2. Szent-Györgyi A. Observations on the function of peroxidase systems and the chemistry of the adrenal cortex: Description of a new carbohydrate derivative. Biochem J. 1928;22(6):1387–1409. doi: 10.1042/bj0221387. [DOI] [PMC free article] [PubMed] [Google Scholar]

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