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. 1929;23(2):237–242. doi: 10.1042/bj0230237

The preparation and use of the bone phosphatase

Marjorie Martland 1, Robert Robison 1
PMCID: PMC1254017  PMID: 16744209

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Martland M., Robison R. The Possible Significance of Hexosephosphoric Esters in Ossification: Part VII. The Bone Phosphatase. Biochem J. 1927;21(3):665–674. doi: 10.1042/bj0210665. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Morgan W. T., Robison R. Constitution of hexosediphosphoric acid. Part II: The dephosphorylated alpha- and beta-methylhexosides. Biochem J. 1928;22(5):1270–1276. doi: 10.1042/bj0221270. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Robison R., Morgan W. T. Trehalosemonophosphoric ester isolated from the products of fermentation of sugars with dried yeast. Biochem J. 1928;22(5):1277–1288. doi: 10.1042/bj0221277. [DOI] [PMC free article] [PubMed] [Google Scholar]

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