Skip to main content

. 1929;23(2):274–291. doi: 10.1042/bj0230274

Further studies of the chemical nature of vitamin A

Jack Cecil Drummond ¹, Leslie Charles Baker ¹

PMCID: PMC1254021 PMID: 16744213

274

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Carr F. H., Price E. A. Colour Reactions Attributed to Vitamin A. Biochem J. 1926;20(3):497–501. doi: 10.1042/bj0200497. [DOI] [PMC free article] [PubMed] [Google Scholar]
Channon H. J., Marrian G. F. The Biological Significance of the Unsaponifiable Matter of Oils: An Unidentified Unsaturated Hydrocarbon Present in Mammalian Liver. Biochem J. 1926;20(2):409–418. doi: 10.1042/bj0200409. [DOI] [PMC free article] [PubMed] [Google Scholar]
Channon H. J. The biological significance of the unsaponifiable matter of oils: Fish-liver oils. Biochem J. 1928;22(1):51–59. doi: 10.1042/bj0220051. [DOI] [PMC free article] [PubMed] [Google Scholar]
Drummond J. C., Channon H. J., Coward K. H. Studies on the Chemical Nature of Vitamin A. Biochem J. 1925;19(6):1047–1067. doi: 10.1042/bj0191047. [DOI] [PMC free article] [PubMed] [Google Scholar]
Weidemann G. Studies on the Chemical Nature of the Unsaponifiable Fraction of Fish Oil. Biochem J. 1926;20(4):685–691. doi: 10.1042/bj0200685. [DOI] [PMC free article] [PubMed] [Google Scholar]

ACTIONS

RESOURCES