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. 2025 Oct 25;62:2025032. doi: 10.2141/jpsa.2025032

Sake Lees: A Potential Feed Ingredient to Enhance Intestinal Barrier Function in Indigenous Meat-type Chickens

Ken R Ito 1,2, Tomonori Sato 3, Chihiro Osawa 2, Jun Watanabe 2, Hiroaki Hamaguchi 1, Takashi Matsuzaki 1,4, Hiroya Nakamura 1, Tatsuki R Kataoka 1, Takahiro Nii 5, Katsuyoshi Sato 2, Masaki Yokoo 2
PMCID: PMC12552000  PMID: 41143007

In the article “Sake Lees: A Potential Feed Ingredient to Enhance Intestinal Barrier Function in Indigenous Meat-type Chickens” by Ken R. Ito et al. (The Journal of Poultry Science, Volume 62, Article ID: 2025023, DOI: https://doi.org/10.2141/jpsa.2025023), some significance marks in Figure 1 were missing in the published version.

Fig. 1.

Fig. 1

  (restored version.)

The corrected version of Figure 1, with all significance marks properly shown, is provided below. The authors sincerely regret this error.


Articles from The Journal of Poultry Science are provided here courtesy of Japan Poultry Science Association

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