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. 2025 Oct 27;14(21):3656. doi: 10.3390/foods14213656

RETRACTED: Jeong et al. Fermented Sea Tangle (Laminaria japonica Aresch) Suppresses RANKL-Induced Osteoclastogenesis by Scavenging ROS in RAW 264.7 Cells. Foods 2019, 8, 290

Jin-Woo Jeong 1, Seon Yeong Ji 2,3, Hyesook Lee 2,3, Su Hyun Hong 2,3, Gi-Young Kim 4, Cheol Park 5, Bae-Jin Lee 6, Eui Kyun Park 7, Jin Won Hyun 8, You-Jin Jeon 4, Yung Hyun Choi 2,3,*
PMCID: PMC12560165  PMID: 41147349

The journal retracts the article “Fermented Sea Tangle (Laminaria japonica Aresch) Suppresses RANKL-Induced Osteoclastogenesis by Scavenging ROS in RAW 264.7 Cells” [1] cited above.

Following publication, concerns were brought to the attention of the Editorial Office regarding the integrity of a number of images presented in this publication [1].

Adhering to our standard procedure, an investigation was conducted by the Editorial Office and Editorial Board that identified indications of inappropriate editing and partial duplication between figures presented in this article [1] and earlier publications [2,3,4], presenting different experimental conditions. While the authors collaborated within this process, raw material meeting the journal’s Original Images Requirements could not be provided for Editorial Board Evaluation. Consequently, the Editorial Board has lost confidence in the reliability of the findings and has decided to retract this publication, as per MDPI’s retraction policy (https://www.mdpi.com/ethics#_bookmark30, accessed on 6 August 2025).

This retraction was approved by the Editor-in-Chief of the journal Foods.

The authors did not agree to this retraction.

Footnotes

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References

  • 1.Jeong J.-W., Ji S.Y., Lee H., Hong S.H., Kim G.-Y., Park C., Lee B.-J., Park E.K., Hyun J.W., Jeon Y.-J., et al. RETRACTED: Fermented Sea Tangle (Laminaria japonica Aresch) Suppresses RANKL-Induced Osteoclastogenesis by Scavenging ROS in RAW 264.7 Cells. Foods. 2019;8:290. doi: 10.3390/foods8080290. [DOI] [PMC free article] [PubMed] [Google Scholar] [Retracted]
  • 2.Jeong J.-W., Choi S.H., Han M.H., Kim G.-Y., Park C., Hong S.H., Lee B.-J., Park E.K., Kim S.O., Leem S.-H., et al. Protective Effects of Fermented Oyster Extract against RANKL-Induced Osteoclastogenesis through Scavenging ROS Generation in RAW 264.7 Cells. Int. J. Mol. Sci. 2019;20:1439. doi: 10.3390/ijms20061439. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 3.Kang J.S., Choi I.-W., Han M.H., Hong S.H., Kim S.O., Kim G.-Y., Hwang H.J., Kim B.W., Choi B.T., Kim C.M., et al. Sargassum horneri methanol extract rescues C2C12 murine skeletal muscle cells from oxidative stress-induced cytotoxicity through Nrf2-mediated upregulation of heme oxygenase-1. BMC Complement. Altern. Med. 2015;15:17. doi: 10.1186/s12906-015-0538-2. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 4.Ahn K.I., Choi E.O., Kwon D.H., HwangBo H., Kim M.Y., Kim H.J., Ji S.Y., Hong S.H., Jeong J.W., Park C., et al. Induction of apoptosis by ethanol extract of Citrus unshiu Markovich peel in human bladder cancer T24 cells through ROS-mediated inactivation of the PI3K/Akt pathway. Biosci. Trends. 2017;11:565–573. doi: 10.5582/bst.2017.01218. [DOI] [PubMed] [Google Scholar]

Articles from Foods are provided here courtesy of Multidisciplinary Digital Publishing Institute (MDPI)

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