The effect of unsaturated fatty acids on Lactobacillus helveticus and other Gram-positive micro-organisms

. 1945;39(1):78–85. doi: 10.1042/bj0390078

PMCID: PMC1258155 PMID: 16747862

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Askew F. A. Surface films of vitamin E concentrates. Biochem J. 1935 Feb;29(2):472–475. doi: 10.1042/bj0290472. [DOI] [PMC free article] [PubMed] [Google Scholar]
Barton-Wright E. C., Booth R. G. The assay of riboflavin in cereals and other products: 1. Microbiological assay. 2. Fluorometric assay. Biochem J. 1943 Apr;37(1):25–30. doi: 10.1042/bj0370025. [DOI] [PMC free article] [PubMed] [Google Scholar]
Brownlee G., Copp F. C., Duffin W. M., Tonkin I. M. The antibacterial action of some stilbene derivatives. Biochem J. 1943;37(5):572–577. doi: 10.1042/bj0370572. [DOI] [PMC free article] [PubMed] [Google Scholar]