Skip to main content
NCBI home page
Biochemical Journal logoLink to Biochemical Journal
. 1948;42(1):13–23. doi: 10.1042/bj0420013

The reduction of methaemoglobin in red blood cells and studies on the cause of idiopathic methaemoglobinaemia

Q H Gibson 1
PMCID: PMC1258588  PMID: 16748235

Full text

PDF
13

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Corran H. S., Green D. E., Straub F. B. On the catalytic function of heart flavoprotein. Biochem J. 1939 May;33(5):793–801. doi: 10.1042/bj0330793. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Dewan J. G., Green D. E. Coenzyme factor-a new oxidation catalyst. Biochem J. 1938 Mar;32(3):626–639. doi: 10.1042/bj0320626. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Dickens F. Oxidation of phosphohexonate and pentose phosphoric acids by yeast enzymes: Oxidation of phosphohexonate. II. Oxidation of pentose phosphoric acids. Biochem J. 1938 Sep;32(9):1626–1644. doi: 10.1042/bj0321626. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Gibson Q. H., Harrison D. C. An artificial standard for use in the estimation of haemoglobin. Biochem J. 1945;39(5):490–497. doi: 10.1042/bj0390490. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Gibson Q. H. The reduction of methaemoglobin by ascorbic acid. Biochem J. 1943;37(5):615–618. doi: 10.1042/bj0370615. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. Green D. E., Brosteaux J. The lactic dehydrogenase of animal tissues. Biochem J. 1936 Aug;30(8):1489–1508. doi: 10.1042/bj0301489. [DOI] [PMC free article] [PubMed] [Google Scholar]
  7. Long C. A general method for the estimation of alpha-keto-acids, and its application to alpha-keto-acid metabolism in pigeon brain. Biochem J. 1942 Dec;36(10-12):807–814. doi: 10.1042/bj0360807. [DOI] [PMC free article] [PubMed] [Google Scholar]
  8. Needham D. M., Pillai R. K. The coupling of oxido-reductions and dismutations with esterification of phosphate in muscle. Biochem J. 1937 Oct;31(10):1837–1851. doi: 10.1042/bj0311837. [DOI] [PMC free article] [PubMed] [Google Scholar]
  9. Peters R. A. The catatorulin test for vitamin B(1). Biochem J. 1938 Nov;32(11):2031–2036. doi: 10.1042/bj0322031. [DOI] [PMC free article] [PubMed] [Google Scholar]
  10. Robison R. A New Phosphoric Ester Produced by the Action of Yeast Juice on Hexoses. Biochem J. 1922;16(6):809–824. doi: 10.1042/bj0160809. [DOI] [PMC free article] [PubMed] [Google Scholar]
  11. Robison R., Morgan W. T. The phosphoric esters of alcoholic fermentation. Biochem J. 1930;24(1):119–132. doi: 10.1042/bj0240119. [DOI] [PMC free article] [PubMed] [Google Scholar]
  12. Straub F. B. Isolation and properties of a flavoprotein from heart muscle tissue. Biochem J. 1939 May;33(5):787–792. doi: 10.1042/bj0330787. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Biochemical Journal are provided here courtesy of The Biochemical Society

RESOURCES