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. 1917 Aug;11(2):139–163. doi: 10.1042/bj0110139

The distribution of the Fatty Acids in the Milk Fat of the Cow and Sheep

Charles Crowther 1, Alexander Hynd 1
PMCID: PMC1258813  PMID: 16742730

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Smedley I. The Fatty Acids of Butter. Biochem J. 1912;6(4):451–461. doi: 10.1042/bj0060451. [DOI] [PMC free article] [PubMed] [Google Scholar]

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