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. 1923;17(3):416–417. doi: 10.1042/bj0170416

A Note on the Conservation of the Potency of Concentrated Antiscorbutic Preparations

Sylvester Solomon Zilva ¹

PMCID: PMC1259364 PMID: 16743197

416

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Zilva S. S. The Influence of Reaction on the Oxidation of the Antiscorbutic Factor in Lemon Juice. Biochem J. 1923;17(3):410–415. doi: 10.1042/bj0170410. [DOI] [PMC free article] [PubMed] [Google Scholar]

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