Skip to main content
Biochemical Journal logoLink to Biochemical Journal
. 1931;25(6):1917–1930. doi: 10.1042/bj0251917

Synthesis of i-β-hydroxyglutamic acid

With a note on the dissociation constants. By G. M. Richardson

Charles Robert Harington 1, Sydney Stewart Randall 1
PMCID: PMC1260826  PMID: 16744760

Full text

PDF
1917

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Birch T. W., Harris L. J. A redetermination of the titration dissociation constants of arginine and histidine with a demonstration of the zwitterion constitution of these molecules. Biochem J. 1930;24(2):564–575. doi: 10.1042/bj0240564. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Cannan R. K., Knight B. C. Dissociation Constants of Cystine, Cysteine, Thioglycollic Acid and alpha-Thiolactic Acid. Biochem J. 1927;21(6):1384–1390. doi: 10.1042/bj0211384. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Chibnall A. C. Synthesis of the i-hydroxy-asparagines: A note on their dissociation constants. By R. K. Cannan. Biochem J. 1930;24(4):945–953. doi: 10.1042/bj0240945. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Dakin H. D. On Amino-acids. Biochem J. 1918;12(4):290–317. doi: 10.1042/bj0120290. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Biochemical Journal are provided here courtesy of The Biochemical Society

RESOURCES