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. 1932;26(5):1704–1713. doi: 10.1042/bj0261704

The isolation of glutamine from an enzymic digest of gliadin

Manayath Damodaran ¹, Gunnar Jaaback ¹, Albert Charles Chibnall ¹

PMCID: PMC1261087 PMID: 16744994

1704

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Chibnall A. C., Westall R. G. The estimation of glutamine in the presence of asparagine. Biochem J. 1932;26(1):122–132. doi: 10.1042/bj0260122. [DOI] [PMC free article] [PubMed] [Google Scholar]
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