Skip to main content
Biochemical Journal logoLink to Biochemical Journal
. 1936 Dec;30(12):2307–2312. doi: 10.1042/bj0302307

The influence of fertilizers on the carotene and vitamin C content of plants

Jan Bernard Hendrik Ijdo 1
PMCID: PMC1263339  PMID: 16746293

Full text

PDF
(2307)

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Birch T. W., Harris L. J., Ray S. N. A micro-chemical method for determining the hexuronic acid (vitamin C) content of foodstuffs, etc. Biochem J. 1933;27(2):590–594. [PMC free article] [PubMed] [Google Scholar]
  2. Emmerie A. Separation of cysteine from ascorbic acid by mercuric acetate. Biochem J. 1934;28(1):268–269. doi: 10.1042/bj0280268. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Biochemical Journal are provided here courtesy of The Biochemical Society

RESOURCES