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. 1918;12(1-2):160–172. doi: 10.1042/bj0120160

Contributions to our Knowledge of the Plant Sterols. Part I. The Sterol Content of Wheat (Triticum sativum)

Mary Taylor Ellis 1
PMCID: PMC1263886  PMID: 16742782

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Ellis M. T. The Examination of the Faeces of Rabbits fed on a Diet of Cabbage for the occurrence of a Phytosterol, including a Note on the Phytosterol in Cabbage Seeds and that in Grass Fruits. Biochem J. 1918;12(1-2):154–159. doi: 10.1042/bj0120154. [DOI] [PMC free article] [PubMed] [Google Scholar]

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