Skip to main content
Biochemical Journal logoLink to Biochemical Journal
. 1937 Feb;31(2):234–235. doi: 10.1042/bj0310234

The determination of galactose by the method of Hagedorn and Jensen

Ernest Frederick Gale 1
PMCID: PMC1266919  PMID: 16746325

Full text

PDF

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Callow E. H. The determination of sucrose by Hanes's modification of the Hagedorn-Jensen method. Biochem J. 1930;24(1):57–58. doi: 10.1042/bj0240057. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Hanes C. S. An application of the method of Hagedorn and Jensen to the determination of larger quantities of reducing sugars. Biochem J. 1929;23(1):99–106. doi: 10.1042/bj0230099. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Hulme A. C., Narain R. The ferricyanide method for the determination of reducing sugars: A modification of the Hagedorn-Jensen-Hanes technique. Biochem J. 1931;25(4):1051–1061. doi: 10.1042/bj0251051. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Biochemical Journal are provided here courtesy of The Biochemical Society

RESOURCES