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. 1937 Oct;31(10):1789–1799. doi: 10.1042/bj0311789

Growth factors for bacteria

Fractionation and properties of an accessory factor for lactic acid bacteria1

Esmond Emerson Snell ¹, Frank Morgan Strong ¹, William Harold Peterson ¹

PMCID: PMC1267145 PMID: 16746518

(1789)

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Knight B. C. The nutrition of Staphylococcus aureus; nicotinic acid and vitamin B(1). Biochem J. 1937 May;31(5):731–737. doi: 10.1042/bj0310731. [DOI] [PMC free article] [PubMed] [Google Scholar]
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