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. 1949;44(2):163–166.

A method for determining the sedimentation constant of material of low molecular weight: studies on oxidation products of insulin

H Gutfreund ^1,², A G Ogston ^1,²

PMCID: PMC1274828 PMID: 16748492

163

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Cecil R., Ogston A. G. The sedimentation constant, diffusion constant and molecular weight of lactoglobulin. Biochem J. 1949;44(1):33–35. doi: 10.1042/bj0440033. [DOI] [PMC free article] [PubMed] [Google Scholar]
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