Skip to main content
Biochemical Journal logoLink to Biochemical Journal
. 1951 Mar;48(3):337–344. doi: 10.1042/bj0480337

The amino-acid composition of two yeasts used to produce massive dietetic liver necrosis in rats

O Lindan 1, Elizabeth Work 1
PMCID: PMC1275323  PMID: 14820868

Full text

PDF
337

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Astrup T., Ohlenschläger V. The determination of glutathione and other substances contained in yeast. Biochem J. 1948;42(2):211–214. [PMC free article] [PubMed] [Google Scholar]
  2. Block R. J. Quantitative Estimation of Amino Acids on Paper Chromatograms. Science. 1948 Nov 26;108(2813):608–609. doi: 10.1126/science.108.2813.608. [DOI] [PubMed] [Google Scholar]
  3. Consden R., Gordon A. H., Martin A. J. Qualitative analysis of proteins: a partition chromatographic method using paper. Biochem J. 1944;38(3):224–232. doi: 10.1042/bj0380224. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Consden R., Gordon A. H., Martin A. J. The identification of amino-acids derived from cystine in chemically modified wool. Biochem J. 1946;40(4):580–582.2. [PMC free article] [PubMed] [Google Scholar]
  5. Dent C. E. A study of the behaviour of some sixty amino-acids and other ninhydrin-reacting substances on phenol-;collidine' filter-paper chromatograms, with notes as to the occurrence of some of them in biological fluids. Biochem J. 1948;43(2):169–180. [PMC free article] [PubMed] [Google Scholar]
  6. Dent C. E. The cystine and methionine contents of liver protein in acute hepatic necrosis. Biochem J. 1947;41(2):314–320. doi: 10.1042/bj0410314. [DOI] [PMC free article] [PubMed] [Google Scholar]
  7. Landua A. J., Awapara J. Use of Modified Ninhydrin Reagent in Quantitative Determination of Amino Acids by Paper Chromatography. Science. 1949 Apr 15;109(2833):385–385. doi: 10.1126/science.109.2833.385. [DOI] [PubMed] [Google Scholar]
  8. Martin A. J., Mittelmann R. Quantitative micro-analysis of amino-acid mixtures on paper partition chromatograms. Biochem J. 1948;43(3):353–358. doi: 10.1042/bj0430353. [DOI] [PMC free article] [PubMed] [Google Scholar]
  9. Masters M. The determination of sulphur in biological material. Biochem J. 1939 Aug;33(8):1313–1324. doi: 10.1042/bj0331313. [DOI] [PMC free article] [PubMed] [Google Scholar]
  10. Pratt J. J., Jr, Auclair J. L. Sensitivity of the Ninhydrin Reaction in Paper Partition Chromatography. Science. 1948 Aug 27;108(2800):213–214. doi: 10.1126/science.108.2800.213. [DOI] [PubMed] [Google Scholar]
  11. WORK E. A new naturally occurring amino acid. Nature. 1950 Jan 14;165(4185):74–74. doi: 10.1038/165074b0. [DOI] [PubMed] [Google Scholar]

Articles from Biochemical Journal are provided here courtesy of The Biochemical Society

RESOURCES