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. 1951 May;48(5):612–618. doi: 10.1042/bj0480612

Mode of formation of milk fatty acids from acetate in the goat

G Popják 1, T H French 1,*, G D Hunter 1, A J P Martin 1
PMCID: PMC1275384  PMID: 14838911

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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