The oral microbiome population varies by saliva and different habitats of the oral cavity. Tobacco smoking, alcohol consumption, and betel nut chewing, which are causative factors of oral cancer, may alter the oral microbiome composition. Over the past several decades, accumulating evidence has suggested that both pathogenic and commensal strains of bacteria have significantly contributed to oral squamous cell carcinoma (OSCC) [1]. Today, the mainstream belief in academic circles can be divided into two aspects: (a) numerous bacterial species, including bacterial products and their metabolic by‐products released in the mouth, are involved in chronic inflammation that leads to the progression of oral carcinogenesis, and (b) the intratumoral host‐microbiota, as an intrinsic component of the tumor microenvironment (TME) across oral cancer, may induce permanent genetic alterations in the epithelial cells of the host that drive proliferation and/or survival of epithelial cells [2, 3]. These studies have resulted in the hypothesis that the inflammatory microbiota associated with periodontitis may participate in the development and progression of OSCC.
Increasing evidence demonstrates that Porphyromonas gingivalis (P. gingivalis)—one of classical periodontopathogens—plays a critical role in the formation and progression of OSCC [4]. Moreover, these organisms share the ability to attach and invade oral epithelial cells, and from there each undergoes its own unique molecular dialogue with the host epithelium, which ultimately converges on acquired phenotypes associated with cancer, including inhibition of apoptosis, increased proliferation, and activation of epithelial‐to‐mesenchymal transition (EMT) leading to increased migration of epithelial cells [1, 4]. Products and its metabolic by‐products of P. gingivalis may induce permanent genetic alterations in epithelial cells of the host that drive immune escape and survival of OSCC cells, and inhibit the cytotoxicity of programmed cell death [5]. In addition, virulence factors (gingipains, capsule, fimbriae, hemagglutinins, lipopolysaccharide, hemolysin, iron uptake transporters, toxic outer membrane blebs/vesicles, and DNA) associated with P. gingivalis can deregulate certain functions in humans, particularly host immune systems, and cause various local and systemic pathologies including cerebral, cardiovascular, pulmonary, bone, digestive, and peri‐natal infections [1, 5, 6]. These biomechanisms fully reflect that P. gingivalis is not considered as a sort of ‘probiotics’.
Recently, we read with great interest the publication of Lan and colleagues. Their findings that P. gingivalis successfully reversed the immunosuppressive TME, thereby suppressing the growth of OSCC through the MUC1/CXCL17 signaling axis, indicating the rational use of P. gingivalis could serve as a promising therapeutic strategy for OSCC [7]. However, we believe some issues regarding this study did not appropriately support this conclusion. First, given the well‐known tumor‐promoting action of P. gingivalis, a commensal bacterium (such as Veillonella parvula) as non‐carcinogenic control strain was absent. Second, it is necessary to ensure the elimination of potential tumor‐resident microbes before the establishment of tumor‐bearing mice to better prove the independent role of P. gingivalis impeding primary tumor growth. Third, MUC1‐knockout mice models should be used to deeply verify murine oral carcinogenesis involving a CXCL17‐mediated pro‐tumorigenic immune cells recruitment feedback loop. Accordingly, the findings on ‘stifling effect to OSCC resulted from P. gingivalis’ remain pending. Furthermore, authors mentioned that multiplicity of infection (MOI) of coculture was set as 0, 1, 10, 100, and 1000 and without any sound and valid references to support and explain these sets of different concentrations of P. gingivalis; since generally MOI is 10–50 (no more than 200 for coculture with OSCC cells). Predominantly, any high concentration of bacteria has a killing effect on cancer cells because these bacteria will exhaust a large amount of energy resulting in cell death. Additionally, to control for false positives due to possible cross‐reaction of the antibody, the quantitative analysis of P. gingivalis in surgical specimens could be evaluated by real‐time PCR. It would be important to confirm by PCR the presence of P. gingivalis DNA in the samples positive for immunohistochemistry. Another fatal flaw designed in survival analysis for patients with primary OSCC is lack of control samples from P. gingivalis‐negative OSCC patients. These reasons may lead to the ‘irregularity’ reported by Lan et al. Our investigation containing 205 patients with OSCC discovered that the high immunoexpression level of P. gingivalis has an enhanced risk with lower 10‐year cumulative survival rate (CSR) compared with patients with low immunoexpression level of P. gingivalis and patients with negatively expressed OSCC (Fig. 1). This result is in line with the available literature, but is adverse to the currently commented study.
Fig. 1.

Prognosis of oral squamous cell carcinoma (OSCC) that was associated with the abundance of Porphyromonas gingivalis. Quantification for P. gingivalis is determined through immunohistochemistry results for the presence of P. gingivalis in the samples by PCR. The Kaplan–Meier approach and log‐rank test were used to plot the survival curves [4].
Collectively, oral and orodigestive cancers harbor a diverse microbiome that differs compositionally from precancerous and healthy tissues. Though causality is yet to be definitively established, emerging trends implicate periodontal pathogens such as P. gingivalis as being associated with the cancerous state. Moreover, infection with P. gingivalis correlates with a poor prognosis (Fig. 1), and P. gingivalis is oncopathogenic in animal models [8]. Mechanistically, properties of P. gingivalis that have been established in vitro and could promote tumor development include induction of a dysbiotic inflammatory microenvironment, inhibition of apoptosis, increased cell proliferation, enhanced angiogenesis, activation of EMT, and production of carcinogenic metabolites [1, 5, 6]. The microbial community context is also relevant to oncopathogenicity, and consortia of P. gingivalis and Fusobacterium nucleatum are synergistically pathogenic in oral cancer models in vivo [1, 9]. Although Lan et al. provided unprecedented findings identifying P. gingivalis as a new bioagent for the treatment of OSCC, its role in the OSCC tumor immunomicroenvironment is well worth further investigation.
Conflict of interest
The authors declare no conflict of interest.
Author contributions
CL wrote the original draft and revised the manuscript. ZG reviewed the manuscript.
Acknowledgements
This work was supported by the National Natural Science Foundation of China (no.: 82360481); the Scientific Research Innovation Project—Hubei Province Key Laboratory of Oral and Maxillofacial Development and Regeneration (no.: 2022kqhm008); and the Tianshan Meritocrat Leading Talents in Medicine and Healthcare (no.: TSYC202301A001). We also would like to express our cordial appreciation to Dr. Ningbo Zheng (Comprehensive Cancer Center, Wake Forest Baptist Health; Department of Microbiology & Immunology, Wake Forest School of Medicine. Winston‐Salem, NC 27101, USA), as well as Prof. Hui Liu (Department of Oral and Maxillofacial Surgery, Shanghai Stomatological Hospital & School of Stomatology, Shanghai Key Laboratory of Craniomaxillofacial Development and Diseases, Fudan University. Shanghai 200003, PR China) for the professional assistance to our work.
Contributor Information
Chen‐xi Li, Email: lichenxiuke@gmail.com.
Zhong‐cheng Gong, Email: gzc740904@xjmu.edu.cn.
References
- 1. Fitzsimonds ZR, Rodriguez‐Hernandez CJ, Bagaitkar J, Lamont RJ. From beyond the pale to the pale riders: the emerging association of bacteria with oral cancer. J Dent Res. 2020;99(6):604–612. [DOI] [PMC free article] [PubMed] [Google Scholar]
- 2. Sepich‐Poore GD, Zitvogel L, Straussman R, Hasty J, Wargo JA, Knight R. The microbiome and human cancer. Science. 2021;371(6536):eabc4552. [DOI] [PMC free article] [PubMed] [Google Scholar]
- 3. Galeano Niño JL, Wu H, LaCourse KD, Kempchinsky AG, Baryiames A, Barber B, et al. Effect of the intratumoral microbiota on spatial and cellular heterogeneity in cancer. Nature. 2022;611(7937):810–817. 10.1038/s41586-022-05435-0 [DOI] [PMC free article] [PubMed] [Google Scholar]
- 4. Li C, Li M, Wei W, Wang Z, Yu J, Gong Z. Association of DOK3 and infiltrated tumor‐associated macrophages with risk for the prognosis of Porphyromonas gingivalis‐infected oral cancer: a 12‐year data analysis of 200 patients from a tertiary teaching hospital. BMC Cancer. 2024;24(1):534. [DOI] [PMC free article] [PubMed] [Google Scholar]
- 5. Singh S, Singh AK. Porphyromonas gingivalis in oral squamous cell carcinoma: a review. Microbes Infect. 2022;24(3):104925. [DOI] [PubMed] [Google Scholar]
- 6. Olsen I, Yilmaz Ö. Possible role of Porphyromonas gingivalis in orodigestive cancers. J Oral Microbiol. 2019;11(1):1563410. [DOI] [PMC free article] [PubMed] [Google Scholar]
- 7. Lan Z, Zou KL, Cui H, Zhao YY, Yu GT. Porphyromonas gingivalis suppresses oral squamous cell carcinoma progression by inhibiting MUC1 expression and remodeling the tumor microenvironment. Mol Oncol. 2024;18(5):1174–1188. [DOI] [PMC free article] [PubMed] [Google Scholar]
- 8. Wen L, Mu W, Lu H, Wang X, Fang J, Jia Y, et al. Porphyromonas gingivalis promotes oral squamous cell carcinoma progression in an immune microenvironment. J Dent Res. 2020;99(6):666–675. [DOI] [PubMed] [Google Scholar]
- 9. Wang B, Deng J, Donati V, Merali N, Frampton AE, Giovannetti E, et al. The roles and interactions of Porphyromonas gingivalis and fusobacterium nucleatum in oral and gastrointestinal carcinogenesis: a narrative review. Pathogens. 2024;13(1):93. [DOI] [PMC free article] [PubMed] [Google Scholar]
