Abstract
Ganoderma lucidum, a rare macrofungus renowned for its substantial medicinal and economic significance, is increasingly at risk from various pathogenic fungi, such as Neurospora sitophila, Trichoderma spp., and Fusarium graminearum, particularly during extensive cultivation processes. Conventional chemical control strategies raise apprehensions concerning pesticide residues and environmental contamination, which contradict the principles of green and organic cultivation of G. lucidum alongside its medicinal safety prerequisites. As a result, the formulation of environmentally sustainable, efficient, and targeted biocontrol approaches has become a pivotal challenge for the sustainable progression of the G. lucidum sector. This review comprehensively examines the infection biology and pathogenic mechanisms associated with the primary pathogens that impact G. lucidum, while also highlighting the shortcomings of existing control measures. It emphasizes biological control tactics, which include the direct inhibitory impacts of antagonistic microorganisms, the establishment of synthetic microbial communities exhibiting synergistic effects, and integrated strategies utilizing precision-targeted genetically modified strains. This review focuses on the use of beneficial microorganisms (biocontrol agents) to protect G. lucidum from fungal pathogens, rather than using G. lucidum itself as a biocontrol agent. Ultimately, we propose a prospective research framework that amalgamates multi-omics technologies, nanobiotechnology, and artificial intelligence. This review aspires to create a solid theoretical basis and technical pathway for the development of a new generation of specialized biocontrol agents for G. lucidum, thereby propelling the cultivation of medicinal fungi toward greener, more precise, and more efficient agricultural methodologies.
Keywords: Ganoderma lucidum, biocontrol, fungal diseases, synthetic microbial community, antagonistic microorganisms, sustainable agriculture, artificial intelligence
1. Introduction
Ganoderma lucidum, which is also referred to as the “Mushroom of Immortality” or “Auspicious Herb” in Traditional Chinese Medicine, has been valued for over 2000 years and is described in ancient literature like the Shen Nong Ben Cao Jing as a high-grade medicinal substance. This much-revered fungus is known to have numerous health benefits. It is traditionally believed to modulate mental state, replenish vital energy (Qi), strengthen tendons and bones, and improve skin health (Wachtel-Galor et al., 2011). Modern pharmacological studies have confirmed that the major bioactive components of G. lucidum—including polysaccharides, triterpenoids, nucleotides, and sterols—exhibit a wide range of pharmacological effects. These effects include immunomodulatory, antitumor, antioxidant, anti-inflammatory, hepatoprotective and neuroprotective properties (Fang et al., 2025; Wang et al., 2025; Shi et al., 2025). G. lucidum has significant medicinal value and growing market demand, and its commercial cultivation has expanded rapidly. Consequently, the industry has become one of the core pillars to increase farmers’ income and support agricultural development in many regions (Kaushik et al., 2025).
Nevertheless, high-intensity and high-density farming has brought about a significant challenge of diseases that have become a bottleneck for the production, quality, and economic yield of G. lucidum. The optimal growth conditions (warm, humid, and rich in organic content) also promote the multiplication of other pathogenic microorganisms. Among the various pathogens, Neurospora sitophila, Trichoderma spp. (especially T. viride and T. harzianum), and Fusarium graminearum have been identified as the most dangerous (He et al., 2025; Xie, 2013). These pathogens are highly virulent and propagate rapidly, preventing mycelial development of G. lucidum and inhibiting primordial formation. Moreover, they can cause malformations or rotting of the fruiting bodies by competing for nutrients and space, releasing enzymes to break down cell walls, or producing mycotoxins, resulting in severe economic losses (Xie, 2013; Nur-Nazratul et al., 2021; Shi et al., 2020; Shi et al., 2021).
In the past, chemical pesticides were the most common approach for managing diseases affecting G. lucidum. Nevertheless, chemical pesticides have a number of disadvantages. To begin with, pesticide residues are incompatible with the medicinal and edible properties of G. lucidum and its safety standards, which may compromise the integrity of its bioactive compounds and the overall quality of products (Ji et al., 2013). Secondly, long-term and exclusive use of chemical pesticides may result in the development of resistance among pathogens, reducing the effectiveness of control measures over time (Ji et al., 2013). Furthermore, contamination of the cultivation environment by pesticides can negatively impact non-target organisms, such as beneficial soil microbiota, and this is not consistent with the principles of green and sustainable development that are globally accepted (Ji et al., 2013). Although physical control methods like high-temperature sterilization and ultraviolet irradiation are comparatively safe, they usually require high costs and high energy consumption and are mainly preventive, being ineffective against existing infections (Li et al., 2011).
Moreover, the occurrence of diseases not only causes short-term losses in yield but also greatly hinders the accumulation of medicinal compounds. Research shows that the contents of important bioactive substances, such as G. lucidum polysaccharides and triterpenoids, may decrease by 20–50% in fruiting bodies infected by pathogens, probably due to pathogen metabolism and plant stress responses. In areas with high disease incidence, the yield of G. lucidum fruiting bodies may decrease significantly. This situation not only endangers consumer health but also presents a great threat to the downstream traditional Chinese medicine industry. Therefore, it is necessary to develop efficient and specialized green control technologies to manage G. lucidum diseases, a critical and urgent task for the sustainable and healthy development of the industry (Shi et al., 2021; Wang et al., 2021).
Biological control, the use of beneficial microorganisms (biocontrol agents) or their metabolites to suppress pathogens and regulate the micro-ecological environment, has become a favored alternative to reduce or replace the use of chemical pesticides. This strategy is especially advantageous because it has high environmental compatibility, a low risk of inducing resistance, and the potential to promote the growth and yield of G. lucidum fruiting bodies. In addition, it provides an essential pathway to realize organic cultivation methods and support high-quality development in the G. lucidum sector (Syed Ab Rahman et al., 2018). Although biocontrol agents, most notably Bacillus subtilis, have shown significant efficacy in controlling diseases affecting various field crops, fruits, and vegetables (Syed Ab Rahman et al., 2018; Gerbore et al., 2014), the creation of specialized biocontrol agents that are both highly effective and stable against the main pathogens of G. lucidum remains underexplored, with few related products currently on the market (Li et al., 2011; Rincón et al., 2026).
2. Biological aspects, pathogenic mechanisms, and control challenges of major Ganoderma lucidum pathogens
2.1. Neurospora sitophila
Neurospora sitophila is a very fast-growing contaminant fungus classified in the Ascomycota phylum. It has a fluffy and loose mycelial structure and produces a large number of oval or almost spherical conidia that, when clustered together, have an orange-red color. N. sitophila spores are tiny and lightweight, which enables them to spread over long distances by air currents, human activities, and tools. When these spores infiltrate improperly cooled substrates or unsterilized cultivation bags, they germinate rapidly and outcompete the G. lucidum mycelium (Table 1).
Table 1.
Summary of biological characteristics, pathogenic mechanisms, and control challenges associated with major G. lucidum pathogens.
| Pathogen | Scientific name | Taxonomic group | Main infection characteristics | Key mycotoxins/metabolites | Impact on G. lucidum | Conventional control | Major challenges |
|---|---|---|---|---|---|---|---|
| Red bread mold | Neurospora sitophila | Ascomycota | Orange-red spore masses; rapid airborne dispersal; vigorous competition for nutrients | None reported (primarily competitive) | Mycelial growth cessation; entire bag loss | Environmental disinfection; thiophanate-methyl sprays | Extremely rapid transmission; inadequate chemical control effectiveness; potential for total crop failure |
| Green mold | Trichoderma spp. (T. viride, T. harzianum) | Ascomycota | Colonies shift from white to green; prevalent on substrate surface; mycoparasitism | Trichodermin; various volatile organic compounds | Mycelial inhibition; fruiting body malformation | Localized lime water treatment; carbendazim | Traditional agents may induce phytotoxicity; limited control duration; fungicide resistance |
| Fusarium rot | Fusarium graminearum | Ascomycota | Cotton-like mycelium; may develop pigmentation; produces multiple mycotoxins | DON, NIV, T-2, HT-2, ZEN, fumonisins | Mycelial growth inhibition; toxin accumulation in fruiting bodies | Environmental management; pydiflumetofen | Toxins pose product safety risks; residue concerns; resistance development |
N. sitophila is primarily a competitor with G. lucidum mycelium for important nutrients, especially carbon and nitrogen sources in the substrate. Infected culture bags frequently have openings that are fully surrounded by vigorous orange-red mycelium and spore clusters, a condition often referred to as “red bread mold.” The active growth of N. sitophila mycelium tends to exceed that of G. lucidum, causing the latter to change color to yellowish-white, leading to growth cessation and eventually making the entire cultivation bag unsuitable (Xiong, 2015). Moreover, N. sitophila spore clusters disperse freely and abundantly with little interference (e.g., walking, ventilation), causing cross-contamination in the cultivation facility and creating a vicious cycle where one infected bag can ruin an entire growing room.
The existing control measures for N. sitophila are largely preventive in character. These strategies involve high cleanliness standards in cultivation sites and their surroundings, complete sterilization of substrates, proper cooling, and regular spraying of the environment with agents such as lime water, benzimidazole, or thiophanate-methyl (Xiong, 2015). Nonetheless, when an infection has already developed, chemical agents tend to have difficulty penetrating the thick spore clusters to reach the inner mycelium, meaning they are not very effective at controlling the infection. In cases of severe infection, the only options often require drastic actions like isolation, deep burial, or incineration, resulting in significant economic losses. Therefore, developing biocontrol agents that can colonize the substrate and prevent N. sitophila spore germination before it occurs is essential to overcome this problem (Figure 1).
Figure 1.
A schematic representation of the infection cycle and the damage inflicted by primary pathogens of G. lucidum. Panel (A) is the infection pathway of Ganoderma lucidum by Neurospora, panel (B) is the infection pathway of Ganoderma lucidum by Trichoderma, and panel (C) is the infection pathway of Ganoderma lucidum by Fusarium graminearum.
2.2. Trichoderma spp.
Trichoderma spp. are fungi commonly encountered in soil and organic matter. The most common pathogenic species in G. lucidum cultivation include Trichoderma viride and Trichoderma harzianum (Wang et al., 2024; Xie and Tan, 2015). Initially, Trichoderma colonies are white but later turn green due to the production of large numbers of conidia (Wang et al., 2024).
Trichoderma has a detrimental effect on G. lucidum through multiple mechanisms, making it a strong competitor. First, the rapid growth of Trichoderma mycelium enables it to quickly occupy the surface and interior of the substrate, depriving G. lucidum mycelium of nutrients and thus inhibiting its growth. Second, some Trichoderma species can identify, surround, and penetrate the hyphae of G. lucidum through mycoparasitism. This is achieved by excreting cell wall-degrading enzymes such as chitinases (e.g., Ech42), glucanases (e.g., Gluc78), and cellulases, which facilitate nutrient absorption (Wang et al., 2024). Third, Trichoderma produces various antimicrobial metabolites, such as trichodermin (a trichothecene mycotoxin) and volatile organic compounds (VOCs), which directly inhibit or kill G. lucidum mycelium. Finally, although some Trichoderma strains have been reported to trigger induced systemic resistance (ISR) in plants, the interaction between Trichoderma and G. lucidum is more complex and usually leads to strong antagonism (Wang et al., 2024) (Figure 2).
Figure 2.
Schematic representation of the principal mechanisms of action of biocontrol agents against diseases affecting G. lucidum.
To effectively control Trichoderma contamination in G. lucidum cultivation, strategies that focus on early detection and localized intervention are required. The appearance of green mold spots during mycelial growth can be addressed by scrubbing with concentrated lime water, sealing with lime paste, or applying chemical treatments (Xie and Tan, 2015). However, infected fruiting bodies should be removed as soon as possible. Although chemical fungicides such as carbendazim and chlorothalonil show some level of effectiveness, studies indicate that these agents strongly inhibit the mycelial growth of G. lucidum, leading to toxicity (Xie and Tan, 2015). Moreover, the growing resistance of Trichoderma species, particularly T. viride and T. harzianum, to commonly used fungicides is a serious problem. Isolates obtained from infected Agaricus bisporus cultivation bags have shown reduced sensitivity to iprodione and extensive resistance to trifloxystrobin. This resistance is likely due to Trichoderma’s strong detoxification metabolism and the protective role of its cell wall (Kosanović et al., 2015).
Under such limitations, the creation of specific biocontrol agents is extremely important. Promising approaches include identifying highly specific antagonists that can inhibit Trichoderma without harming G. lucidum, or using non-pathogenic Trichoderma strains (e.g., particular commercial preparations of T. harzianum) to outcompete pathogenic fungi. Recent studies highlight the promise of novel mechanisms, including peptide antibiotics produced by Bacillus amyloliquefaciens SQR9, which disrupt the integrity of resistant Trichoderma cell membranes, leading to the release of cellular contents (Xu et al., 2014). In pot experiments, this strategy achieved control efficacy up to 77%, representing a viable alternative to traditional fungicides.
2.3. Fusarium graminearum
Fusarium graminearum is recognized as a significant plant pathogenic fungus worldwide and has been primarily associated with Fusarium head blight (FHB) of cereal crops. This pathogen leads to substantial yield losses and contamination of grains with harmful mycotoxins including deoxynivalenol (DON) and nivalenol (NIV) (Palacios et al., 2021). Recently, it has also been identified as a severe pathogen in G. lucidum production (Kong et al., 2023).
F. graminearum has strong saprophytic competitive power, enabling it to colonize cellulose-rich substrates very quickly. Its mycelium is cottony in texture, with colors ranging between white and pale red, and it competes vigorously for resources. The production of mycotoxins is a particularly worrisome characteristic of F. graminearum. This fungus releases various trichothecene mycotoxins including deoxynivalenol (DON, also known as vomitoxin), nivalenol (NIV), T-2 toxin, HT-2 toxin, and zearalenone (ZEN), as well as fumonisins (FB1, FB2) (Ben Salah-Abbès et al., 2021). These mycotoxins are dangerous in two ways: they can directly harm G. lucidum mycelium by preventing the synthesis of cell wall components, leading to a significant reduction in growth rates; moreover, they can accumulate in G. lucidum fruiting bodies, posing health risks to humans and animals through the food chain. Chronic exposure has been associated with immunosuppressive effects, neurotoxicity, and reproductive disorders in various toxicological studies (Zhu et al., 2020).
Control of the cultivation environment, especially the maintenance of appropriate temperature and humidity, is critical for preventing F. graminearum infection. Once infection has been identified, corrective actions can be taken, including application of alcohol to the contamination point or use of lime water. More severe cases may require emergency measures with newer fungicides such as pydiflumetofen (a strong succinate dehydrogenase inhibitor) or chlorine dioxide. However, chemical control approaches also have drawbacks, including possible residue accumulation, resistance development, and limited efficiency in toxin elimination. The problem is exacerbated by the high stability of mycotoxins produced by Fusarium, including DON, in cultivation substrates. These long-lasting toxins are resistant to normal physical and chemical remediation processes, thus preventing the development of G. lucidum mycelium and accumulating in fruiting bodies. Therefore, such toxins can enter food and medicinal supply chains even after eradication of toxigenic strains (Lu et al., 2022).
An ideal biocontrol strategy should not only prevent the pathogen but also effectively break down these toxins. One promising approach is to use microorganisms such as Sphingomonas sp. KSM1, which can enzymatically transform DON into less toxic or non-toxic byproducts using their P450 monooxygenase system (Ito et al., 2013). Future studies should focus on combining such effective detoxifying strains with antagonistic strains against Fusarium to establish functionally complementary synthetic microbial communities (SynComs), thereby providing a more sustainable and holistic method for controlling Fusarium and mycotoxin contamination (Table 2).
Table 2.
Antagonistic species against G. lucidum pathogens: mechanisms and efficacy.
| Antagonist type | Representative species/strain | Target pathogen | Main mechanism of action | Efficacy (lab/field) key | References |
|---|---|---|---|---|---|
| Bacteria | Bacillus amyloliquefaciens TS-1203 | Trichoderma spp. | Lipopeptide secretion (surfactin, iturin, fengycin); nutrient competition | 65–78% field efficacy | Hou et al. (2017) |
| Bacteria | Pseudomonas aeruginosa 2016NX1 | Fusarium spp. | Siderophore-mediated iron chelation; phenazine antibiotics | 70–85% lab efficacy | Liu et al. (2020) |
| Bacteria | Bacillus subtilis + Pseudomonas fluorescens (SynCom) | N. sitophila | Trichoderma, Fusarium multi-strain synergy; niche occupation; antimicrobial secretion | 90% lab efficacy | Du et al. (2025), Jia et al. (2023) |
| Yeast | Pichia anomala | Fusarium spp. | Competition for space and nutrients; biofilm formation | 54% lab efficacy | Laitila et al. (2007) |
| Fungus | Talaromyces pinophilus HD25G2 | Fusarium culmorum (related to F. graminearum) | Mycoparasitism; iron competition; cell wall-degrading enzymes | 72% pot efficacy | Bennacer et al. (2025) |
3. Biocontrol approaches for Ganoderma lucidum diseases: transitioning from isolated agents to integrated systems
3.1. Utilization of traditional antagonistic microorganisms
Antagonistic microorganisms are beneficial microbes that can inhibit pathogen proliferation through direct or indirect mechanisms. Among bacteria, Bacillus and Pseudomonas are the most widely researched genera for controlling G. lucidum diseases. Bacillus species offer the distinct advantage of producing highly resistant endospores, which facilitate industrial production, long-term formulation, and storage. They secrete a variety of lipopeptide antibiotics (surfactin, iturin, fengycin) that disrupt fungal cell membranes, compete effectively for nutrients and ecological niches, and can stimulate defense-related genes in G. lucidum mycelium via signaling molecules. A representative strain, Bacillus amyloliquefaciens TS-1203, exhibits 65–78% field efficacy against Trichoderma diseases (Hou et al., 2017). However, Bacillus typically requires higher cell densities to achieve rapid pathogen suppression compared to Pseudomonas. In contrast, Pseudomonas species are fast-growing and produce a different arsenal of antimicrobial metabolites, including siderophores that chelate iron (indirectly starving pathogens), pyocyanin, 2,4-diacetylphloroglucinol (DAPG), and hydrogen cyanide. Strain Pseudomonas aeruginosa 2016NX1 secretes phenazines with strong antifungal activity (Liu et al., 2020). The main limitation of Pseudomonas is its inability to form durable endospores, making formulation and shelf-life more challenging. Nevertheless, Pseudomonas is often co-applied with Bacillus to achieve synergistic effects, leveraging the fast action of the former and the persistence of the latter. Beyond bacteria, yeasts and non-pathogenic fungi offer complementary advantages. Yeasts such as Pichia anomala and Candida oleophila compete for space and nutrients, form biofilms, and produce volatile organic compounds or exhibit mycoparasitism (Laitila et al., 2007; Freimoser et al., 2019). Filamentous fungal antagonists like Talaromyces pinophilus and Clonostachys rosea can actively overgrow and parasitize Fusarium and Trichoderma hyphae (Bennacer et al., 2025; Krauss et al., 2013). The primary drawback of fungal and yeast biocontrol agents is their slower growth compared to bacterial agents and greater sensitivity to environmental conditions (temperature, humidity). However, they often possess more diverse mechanisms of action and may establish longer-lasting associations with the substrate (Salerno et al., 2024). Although their application in G. lucidum cultivation is still in early stages, these organisms represent a valuable resource for future biocontrol development (Agirman et al., 2023).
3.2. Synthetic microbial communities
Although individual strains of beneficial microorganisms can show significant effectiveness under controlled laboratory conditions, their ability to reliably colonize and manage pathogens in complex field environments often varies. To solve this problem, Synthetic Microbial Communities (SynComs) are carefully constructed by combining different, strategically selected microorganisms in specific ratios to mimic the stability and functionality of natural microbial ecosystems.
SynComs form a strong, multi-layered defense system through task division and cooperation among microbial constituents. For example, an efficient SynCom for the biocontrol of G. lucidum could consist of: Strain A, which synthesizes antibiotics to directly fight pathogens; Strain B, which efficiently uses available carbon sources to fill ecological niches; Strain C, which forms biofilms to protect the community; and Strain D, which neutralizes toxins generated by pathogens. This collaborative strategy not only improves the community’s stability and broad-spectrum effectiveness but also reduces the chances of pathogens becoming resistant (Wang et al., 2023; Moussa and Iasur Kruh, 2025).
Laboratory studies have shown that a SynCom consisting of Bacillus subtilis and Pseudomonas fluorescens achieved control efficacy of more than 90% against complex diseases caused by N. sitophila and Trichoderma species, which is much higher than the performance of any individual strain treatment (Du et al., 2025; Jia et al., 2023). Additional examples further support the SynCom approach. For instance, a SynCom comprising Bacillus subtilis, Pseudomonas fluorescens, and Streptomyces rochei was shown to suppress Fusarium wilt in cucumber by more than 85%, with synergistic effects exceeding those of individual strains. Another study constructed a four-member SynCom from the maize core microbiome that reduced Fusarium verticillioides infection by 70%. These examples highlight the potential of multi-species consortia for robust disease suppression in medicinal fungus cultivation (Qin et al., 2025; Shao et al., 2025).
3.3. Genetically engineered strains
Recent advances in synthetic biology have provided powerful tools that can substantially enhance the functionality of biocontrol agents. Techniques such as CRISPR-Cas9 enable precise genetic modifications, allowing biocontrol strains to gain new or improved features (Zhang et al., 2021; García-Murillo et al., 2023).
The production of antimicrobial lipopeptides or polyketides by biocontrol agents can be significantly enhanced by amplifying key regulatory genes in antibiotic biosynthesis gene clusters (Li et al., 2025). Additionally, the introduction of antimicrobial genes from various microorganisms into a biocontrol agent can enhance its ability to suppress a wider range of pathogens (Li et al., 2025).
Precision Targeting of Pathogen Virulence Genes: Engineered strains can be designed to specifically target and silence essential virulence genes, including TRI5 in pathogens such as F. graminearum. As an example, engineered B. subtilis can secrete small RNAs that trigger RNA interference (RNAi); when ingested by the pathogen, these RNAs inhibit the toxin production pathway specifically (Vieira et al., 2021). The chemical fungicide pydiflumetofen, a succinate dehydrogenase inhibitor (SDHI), has been reported to reduce DON toxin biosynthesis in F. graminearum by more than 80%, primarily by suppressing the expression of the TRI5 gene and disrupting the trichothecene biosynthetic pathway (Huang et al., 2024).
Even though the prospects of genetically engineered strains are encouraging, there are still challenges in terms of biosafety, regulatory compliance for environmental release, and social acceptance. Future efforts must focus on improving environmental risk assessments and creating appropriate regulatory frameworks (Vieira et al., 2021; Leung et al., 2020).
3.4. Combined Ganoderma lucidum-microbe strategy
This emerging approach effectively combines the natural immune defense systems of G. lucidum with the antagonistic properties of biocontrol agents. The polysaccharides produced by G. lucidum are necessary active components that also act as Microbe-Associated Molecular Patterns (MAMPs). When biocontrol agents colonize around G. lucidum hyphae, their metabolic activities may trigger the release or production of polysaccharide fragments from G. lucidum. These fragments are then recognized by Pattern Recognition Receptors (PRRs) on the surface of G. lucidum hyphae, initiating a cascade of defense reactions. Such responses include enhanced production of reactive oxygen species (ROS), increased activity of defense-related enzymes such as peroxidase (POD) and phenylalanine ammonia-lyase (PAL), and strengthening of hyphal cell walls (Jones and Dangl, 2006; Pieterse et al., 2014). This prepares G. lucidum to become more resistant to future pathogen attacks. At the same time, biocontrol agents actively counteract pathogen tactics through direct competition and antagonistic interactions at the hyphal interface. This two-pronged approach of internal priming and external defense promotes a synergistic effect in disease management, where the overall impact is greater than the sum of the individual components. For example, a recent study demonstrated that co-application of B. amyloliquefaciens and G. lucidum polysaccharides reduced Trichoderma infection by 65% compared to a 40% reduction with the bacterium alone (Kumari et al., 2024; Harman et al., 2004; Ongena and Jacques, 2008).
4. Integration of technologies and future outlook: a new era of precise and intelligent biocontrol for Ganoderma lucidum
The combination of multidisciplinary technologies will greatly assist future developments in the biocontrol of G. lucidum. Scientists can enhance understanding and application of these technologies by developing a research framework that incorporates state-of-the-art innovations.
4.1. Multi-omics approaches for comprehensive analysis of biocontrol mechanisms
Metagenomics and culturomics allow scientists to directly isolate total DNA from G. lucidum cultivation systems and use high-throughput sequencing methods. This approach enables comprehensive determination of microbial community composition and the genetic potential of non-cultured beneficial microbes, which may be used to develop new biocontrol measures. Transcriptomics and proteomics reveal gene and protein expression patterns during interactions between G. lucidum, pathogens, and biocontrol agents, identifying key points in defense signaling pathways of G. lucidum. Moreover, these approaches elucidate the regulatory networks controlling antimicrobial compound production by biocontrol agents and stress response mechanisms of pathogens, thus improving our understanding of these complex interactions (Rao et al., 2022; Fatima et al., 2022). Metabolomics determines the key metabolites produced during these interactions, including antimicrobials, signaling molecules, and toxins, providing important information on the chemical nature of antagonistic substances. This methodology can be used to discover new molecular targets and interaction pathways, which may help in the development of novel biocontrol measures (Rao et al., 2022).
4.2. Amplifying agent effectiveness through nanobiotechnology and emerging functional materials
Nanomaterials have emerged as an important breakthrough for enhancing the stability and delivery efficiency of biocontrol agents, which are critical for plant disease control. These materials offer various functionalities that significantly increase the effectiveness of biocontrol strategies. Nanocapsules protect biocontrol agents and their metabolites from degradation by exposure to ultraviolet (UV) radiation, high temperatures, and extreme pH values. This defense mechanism ensures that biocontrol agents remain viable and effective for long periods even under adverse environmental conditions (Rajwade et al., 2020). The introduction of nanomaterials also allows the slow and long-term release of biocontrol agents or antimicrobial substances. This regulated release extends their duration of action, enabling longer-lasting effects against pathogens and reducing the number of required applications (Rana et al., 2025). Furthermore, surface modifications enable nanocarriers to deliver active ingredients precisely to pathogen-rich regions. This specific delivery increases the utilization efficiency of biocontrol agents and reduces the total application rates required, thus minimizing environmental impact and resource consumption (Choudhary et al., 2023). Such developments in nanotechnology not only enhance the efficiency of biocontrol agents but also offer an environmentally friendly and sustainable solution for plant disease control, lessening reliance on traditional chemical pesticides (Pasquoto-Stigliani et al., 2023).
Beyond these general nanocarrier platforms, recent studies have demonstrated that specific functional nanomaterials, particularlyFe₃O₄ nanoparticles (NPs), exhibit direct size-dependent antifungal activity against Fusarium pathogens and prime host immunity via ROS and SA/JA pathways (Kong et al., 2025a, 2025b, 2026a). Low-dose Fe₃O₄ NPs (0.5 mg/L) trigger metabolic reprogramming that avoids growth-defense trade-offsp (Kong et al., 2026b).
4.3. Artificial intelligence and large-scale models facilitating accurate prediction and decision-making
The large-scale integration of multi-omics data, environmental factors, and field efficacy measures provides a solid foundation for the application of artificial intelligence (AI) in biocontrol. AI is not merely a predictive tool but also a powerful means to understand and enhance biocontrol mechanisms.
Efficient Strain Screening: By using machine learning algorithms, researchers can predict the biocontrol effectiveness of microorganisms based on their genomic properties. For example, a random forest model was trained on genomic signatures (e.g., presence of non-ribosomal peptide synthetase genes) and achieved 93.5% accuracy (Ualiyeva et al., 2026). This methodology allows rapid discovery of highly effective strains from large strain collections, significantly shortening the research and development period (Yue et al., 2025; Liang et al., 2026). Furthermore, AI-driven frameworks have been developed to optimize biochar-based biocontrol carriers through digital twin simulations and real-time closed-loop control, enabling personalized formulation design for specific pathosystems (Kong et al., 2026a).
Intelligent SynCom Design: Deep learning approaches can study interaction patterns among various microbial combinations. A graph neural network was trained on transcriptomic data from G. lucidum–Trichoderma–Bacillus tripartite interactions, revealing that the biocontrol agent upregulates G. lucidum’s PAL and POD genes – key nodes in the defense signaling pathway. This ability helps predict optimal compositions and relative abundances in microbial communities, which is essential for the systematic design of SynComs. These methods reflect current trends in microbiome engineering, with AI being a key factor in developing more potent and versatile biocontrol strategies (Gómez-Lama Cabanás and Mercado-Blanco, 2025). Furthermore, AI-driven frameworks have been developed to optimize biochar-based biocontrol carriers through digital twin simulations and real-time closed-loop control, enabling personalized formulation design for specific pathosystems (Kong et al., 2025c).
Disease Prediction and Biocontrol Scheme Recommendation: A major application is the development of large-scale AI models (e.g., deep learning architectures with millions of parameters) that integrate historical meteorological data, real-time environmental sensor readings, pathogen monitoring information, and G. lucidum growth models. Reinforcement learning has also been used to optimize the ratio of three bacterial strains in a SynCom, leading to a 40% increase in siderophore production and enhanced competitive exclusion of F. graminearum. These models have the potential to predict disease risks and recommend the best types, combinations, timings, and dosages of biocontrol agents for specific cultivation conditions and developmental stages of G. lucidum (Gómez-Lama Cabanás and Mercado-Blanco, 2025; Oufensou et al., 2025).
4.4. Field promotion and system construction
To translate these technological advances into practical benefits, they must be deployed under real cultivation conditions. Several strategic approaches can promote these innovations successfully. Establishing demonstration bases in major G. lucidum growing regions (e.g., Anhui, Jilin provinces) is essential. These farms will serve as experimental facilities that rigorously test the practical efficiency and economic viability of innovative biocontrol agents and intelligent decision-support systems. The demonstration bases are expected to generate useful data that will facilitate the large-scale implementation of these advanced technologies. Research on application methods such as seed coating, substrate inoculation, and targeted drip irrigation using fermented biocontrol solutions should be given high priority (Barcenas-Giraldo et al., 2026; Song et al., 2026). Moreover, investigating materials that can increase the lifespan of biocontrol agents in soil or substrates is important for improving the effectiveness and sustainability of biocontrol measures in agricultural systems (Rajwade et al., 2020; Rana et al., 2025). To facilitate the implementation of biocontrol principles, it is essential to enhance technical training among producers. By providing extensive educational programs, growers will be better able to understand and implement biocontrol strategies. The ultimate aim is to establish an integrated green management system for diseases that attack G. lucidum. This system must include real-time monitoring, intelligent early warning, precise decision-making, and efficient control, thus ensuring a holistic approach to disease management (Pasquoto-Stigliani et al., 2023). The combination of these strategies is anticipated not only to drive the practical application of biocontrol technologies but also to promote sustainable agricultural practices and strengthen crop health.
5. Conclusion
The development of a high-quality G. lucidum industry is closely linked to overcoming disease-related challenges. Biocontrol is advancing beyond the use of single antagonistic microorganisms toward an era of integration and precision that includes the design of synthetic microbial consortia, genetic engineering, and combined immune strategies. Recent studies have emphasized the promise of biocontrol agents such as Trichoderma atroviride LZ42, which releases volatile organic compounds that promote plant growth while suppressing diseases like Fusarium wilt in tomato seedlings (Rao et al., 2022). Moreover, culture filtrates obtained from G. lucidum have shown significant nematicidal effects against Meloidogyne incognita, indicating their potential as eco-friendly biocontrol options (Fatima et al., 2022). To propel this field forward, future investigations should concentrate on several pivotal areas: comprehensive resource exploration employing multi-omics approaches to continuously investigate the distinctive microbial resource pool associated with G. lucidum; clarification of detailed mechanisms to understand the complex interaction networks among biocontrol agents, pathogens, and the host G. lucidum at both molecular and systemic levels; integration of interdisciplinary technologies encouraging the innovative application of nanotechnology, synthetic biology, and artificial intelligence within the biocontrol arena; and facilitating application and execution by converting cutting-edge laboratory discoveries into tangible field applications via demonstration initiatives and system development (Ning et al., 2026). Through the development of an intelligent, efficient, and flexible green control system for G. lucidum, we can guarantee the sustainable development of this traditional “Mushroom of Immortality,” thus securing the safety and efficacy of its products. Moreover, the technological models and knowledge acquired may be used in the production of other high-value medicinal mushrooms including Cordyceps, Phellinus igniarius, and Wolfiporia extensa. This approach has the potential to bring significant economic, ecological, and social benefits, bringing Chinese wisdom to the healthy growth of the global medicinal fungi industry and strengthening food security.
Acknowledgments
The authors would like to thank the University of Jinan for the financial support.
Funding Statement
The author(s) declared that financial support was received for this work and/or its publication. This chapter was supported by Jinan City-University Integration Development Strategy Project (JNSX2024025), Excellent Doctoral Program in University of Jinan (XBS2440 and XBS2439).
Footnotes
Edited by: Pankaj Kumar Arora, M. J. P. Rohilkhand University, India
Reviewed by: Guillaume Legrand Ngolong Ngea, University of Molise, Italy
Praveen Thangaraj, Tamil Nadu Agricultural University, India
Author contributions
XC: Conceptualization, Methodology, Writing – original draft, Writing – review & editing. XJ: Conceptualization, Writing – original draft. KW: Investigation, Writing – review & editing. H-lX: Conceptualization, Supervision, Validation, Writing – review & editing. DC: Formal analysis, Investigation, Writing – review & editing. MK: Conceptualization, Methodology, Supervision, Validation, Writing – review & editing. XL: Funding acquisition, Project administration, Resources, Supervision, Writing – original draft, Writing – review & editing.
Conflict of interest
The author(s) declared that this work was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
Generative AI statement
The author(s) declared that Generative AI was not used in the creation of this manuscript.
Any alternative text (alt text) provided alongside figures in this article has been generated by Frontiers with the support of artificial intelligence and reasonable efforts have been made to ensure accuracy, including review by the authors wherever possible. If you identify any issues, please contact us.
Publisher’s note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.
References
- Agirman B., Carsanba E., Settanni L., Erten H. (2023). Exploring yeast-based microbial interactions: the next frontier in postharvest biocontrol. Yeast (Chichester, Engl.) 40, 457–475. doi: 10.1002/yea.3895, [DOI] [PubMed] [Google Scholar]
- Barcenas-Giraldo S., Baez-Leguizamon V., Barbosa-Gonzalez L., Leon-Rodriguez A., Marrero-Ponce Y., Diaz L. (2026). Potential bioactive function of microbial metabolites as inhibitors of Tyrosinase: a systematic review. Int. J. Mol. Sci. 27:1016. doi: 10.3390/ijms27021016, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Ben Salah-Abbès J., Mannai M., Belgacem H., Zinedine A., Abbès S. (2021). Efficacy of lactic acid bacteria supplementation against Fusarium graminearum growth in vitro and inhibition of Zearalenone causing inflammation and oxidative stress in vivo. Toxicon 202, 115–122. doi: 10.1016/j.toxicon.2021.09.010, [DOI] [PubMed] [Google Scholar]
- Bennacer A., Sahir-Halouane F., Alvarez M., Oukali Z., Bennacer N. E. H., Foughalia A. (2025). Talaromyces pinophilus strain HD25G2 as a novel biocontrol agent of Fusarium culmorum, the causal agent of root and crown rot of soft wheat. J. Fungi (Basel) 11:588. doi: 10.3390/jof11080588, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Choudhary M., Pereira J., Davidson E. B., Colee J., Santra S., Jones J. B. (2023). Improved persistence of bacteriophage formulation with nano N-acetylcysteine–zinc sulfide and tomato bacterial spot disease control. Plant Dis. 107, 3933–3942. doi: 10.1094/PDIS-02-23-0255-RE, [DOI] [PubMed] [Google Scholar]
- Du X.-Q., Sun T.-X., Xu W.-L., Zhu T., Wang Q., Gu P.-W. (2025). Multi-omics analysis reveals the specific role of biocontrol reagents against tomato bacterial wilt. Front. Plant Sci. 16:1620460. doi: 10.3389/fpls.2025.1620460, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Fang H., Yang S. P., Yang T. (2025). Ganoderma lucidum polysaccharides: a comprehensive overview of pharmacological effects and future perspectives. Food Biosci. 64:105990. doi: 10.1016/j.fbio.2025.105990 [DOI] [Google Scholar]
- Fatima S., Khan F., Asif M., Alotaibi S. S., Islam K., Shariq M. (2022). Root-knot disease suppression in eggplant based on three growth ages of Ganoderma lucidum. Microorganisms 10:1068. doi: 10.3390/microorganisms10051068, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Freimoser F. M., Rueda-Mejia M. P., Tilocca B., Migheli Q. (2019). Biocontrol yeasts: mechanisms and applications. World J. Microbiol. Biotechnol. 35:154. doi: 10.1007/s11274-019-2728-4, [DOI] [PMC free article] [PubMed] [Google Scholar]
- García-Murillo L., Valencia-Lozano E., Priego-Ranero N. A., Cabrera-Ponce J. L., Duarte-Aké F. P., Vizuet-de-Rueda J. C. (2023). CRISPRa-mediated transcriptional activation of the SlPR-1 gene in edited tomato plants. Plant Sci. 329:111617. doi: 10.1016/j.plantsci.2023.111617, [DOI] [PubMed] [Google Scholar]
- Gerbore J., Benhamou N., Vallance J., Le Floch G., Grizard D., Regnault-Roger C. (2014). Biological control of plant pathogens: advantages and limitations seen through the case study of Pythium oligandrum. Environ. Sci. Pollut. Res. Int. 21, 4847–4860. doi: 10.1007/s11356-013-1807-6, [DOI] [PubMed] [Google Scholar]
- Gómez-Lama Cabanás C., Mercado-Blanco J. (2025). Groundbreaking technologies and the biocontrol of fungal vascular plant pathogens. J. Fungi 11:77. doi: 10.3390/jof11010077, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Harman G. E., Howell C. R., Viterbo A., Chet I., Lorito M. (2004). Trichoderma species--opportunistic, avirulent plant symbionts. Nat. Rev. Microbiol. 2, 43–56. doi: 10.1038/nrmicro797, [DOI] [PubMed] [Google Scholar]
- He L. M., Cai L., Xie X., Liu L. Q., Yu M. Y., Luo X. (2025). Isolation and identification of Trichoderma spp. pathogens from Ganoderma lucidum and screening of resistant germplasm. N. Hortic. 2, 59–66. doi: 10.11937/bfyy.20243360 [DOI] [Google Scholar]
- Hou B., Xu B., Huan D., Zhang S. (2017). Stability and antibacterial spectrum determination of antibacterial active substances of Bacillus amyloliquefaciens TS-1203 against apple valsa canker. J. Gansu Agric. Univ. 52, 80–86. doi: 10.13432/j.cnki.jgsau.2017.01.014 [DOI] [Google Scholar]
- Huang P., Yu X., Liu H., Ding M., Wang Z., Xu J. Y. (2024). Regulation of TRI5 expression and deoxynivalenol biosynthesis by a long non-coding RNA in Fusarium graminearum. Nat. Commun. 15:1216. doi: 10.1038/s41467-024-45502-w, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Ito M., Sato I., Ishizaka M., Yoshida S., Koitabashi M., Yoshida S. (2013). Bacterial cytochrome P450 system catabolizing the Fusarium toxin deoxynivalenol. Appl. Environ. Microbiol. 79, 1619–1628. doi: 10.1128/AEM.03227-12, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Ji C., Liu J., Su J. (2013). Main diseases and control measures of Ganoderma lucidum bag cultivation. Edible Fungi 35, 66–67. doi: 10.3969/j.issn.1000-8357.2013.03.033 [DOI] [Google Scholar]
- Jia Y., Niu H., Zhao P., Li X., Yan F., Wang C. (2023). Synergistic biocontrol of Bacillus subtilis and Pseudomonas fluorescens against early blight disease in tomato. Appl. Microbiol. Biotechnol. 107, 6071–6083. doi: 10.1007/s00253-023-12642-w, [DOI] [PubMed] [Google Scholar]
- Jones J. D., Dangl J. L. (2006). The plant immune system. Nature 444, 323–329. doi: 10.1038/nature05286 [DOI] [PubMed] [Google Scholar]
- Kaushik R., Kaur P. K., Upadhyay V., Sharma S. (2025). Ganoderma farming in India: a sustainable pathway to profitability and public health. J. Sci. Res. Rep. 31, 756–769. doi: 10.9734/jsrr/2025/v31i42999 [DOI] [Google Scholar]
- Kong M., Ali Q., Jing H., Hussain A., Wang F., Liu X. (2023). Exogenous melatonin regulates plant-disease interaction by inducing maize resistance and decreasing the pathogenicity of Fusarium graminearum. Physiol. Plant. 175:e14108. doi: 10.1111/ppl.14108, [DOI] [PubMed] [Google Scholar]
- Kong M., Jing H., Li W., Xu H., Liu X., Shen Y. (2026b). Metabolomics-guided sustainable enhancement of disease-susceptible rice using Fe3O4 nanoparticles: from molecular mechanisms to cleaner production. J. Clean. Prod. 547:147828. doi: 10.1016/j.jclepro.2026.147828 [DOI] [Google Scholar]
- Kong M., Jing H., Yang J., Liu X., Shen Y., Jason C. W. (2026a). Size-engineered magnetite nanoparticles protect rice from Fusarium graminearum via direct antifungal activity and immune activation. Commun. Earth Environ. 7:27. doi: 10.1038/s43247-025-03055-w [DOI] [Google Scholar]
- Kong M., Liu X., Chen D., Xu Y., Zhang J., Chen X. (2025c). “Biochar synergy with smart agriculture and environment: from soil amendment to precision regulation systems,” in Biochar - Applications in Agriculture and Environment, (London, UK: IntechOpen; ). doi: 10.5772/intechopen.1011847 [DOI] [Google Scholar]
- Kong M., Wang F., Jing H., Huang H., Xu H., Liu X., et al. (2025b). Insights into tomato growth stimulation and induced resistance against Fusarium oxysporum f. sp. lycopersici by magnetite nanoparticles. Environ. Technol. Innov. 38:104103. doi: 10.1016/j.eti.2025.104103 [DOI] [Google Scholar]
- Kong M., Wang F., Jing H., Yang X., Chang X., Xu H., et al. (2025a). Sustainable disease management in tomatoes: Fe₃O₄ nanoparticles as an eco-friendly alternative to conventional fungicides for Fusarium wilt control. Pest Manag. Sci. 81, 4121–4134. doi: 10.1002/ps.8778 [DOI] [PubMed] [Google Scholar]
- Kosanović D., Potočnik I., Vukojević J., Stajić M., Rekanović E., Stepanović M. (2015). Fungicide sensitivity of Trichoderma spp. from Agaricus bisporus farms in Serbia. J. Environ. Sci. Health B 50, 607–613. doi: 10.1080/03601234.2015.1028849, [DOI] [PubMed] [Google Scholar]
- Krauss U., ten Hoopen M., Rees R., Stirrup T., Argyle T., George A., et al. (2013). Mycoparasitism by Clonostachys byssicola and Clonostachys rosea on Trichoderma spp. from cocoa (Theobroma cacao) and implication for the design of mixed biocontrol agents. Biol. Control 67, 317–327. doi: 10.1016/j.biocontrol.2013.09.011 [DOI] [Google Scholar]
- Kumari A., Tapwal A., Thakur N. (2024). Ganoderma lucidum: insights on host range, diagnosis, and management strategies. J. Basic Microbiol. 64:e2300769. doi: 10.1002/jobm.202300769, [DOI] [PubMed] [Google Scholar]
- Laitila A., Sarlin T., Kotaviita E., Huttunen T., Home S., Wilhelmson A. (2007). Yeasts isolated from industrial maltings can suppress Fusarium growth and formation of gushing factors. J. Ind. Microbiol. Biotechnol. 34, 701–713. doi: 10.1007/s10295-007-0242-5, [DOI] [PubMed] [Google Scholar]
- Leung K., Ras E., Ferguson K. B., Ariëns S., Babendreier D., Bijma P. (2020). Next-generation biological control: the need for integrating genetics and genomics. Biol. Rev. 95, 1838–1854. doi: 10.1111/brv.12641, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Li X., Du S., Wang Y., Wang J. (2011). Common physiological diseases and control methods of bagged Ganoderma lucidum. Edible Fungi 33, 58–68. doi: 10.3969/j.issn.1000-8357.2011.05.040 [DOI] [Google Scholar]
- Li L., Luo K., Zhang S., Wang X., Wang S., Liu X. (2025). A three-plasmid-containing CRISPR-Cas9 platform to engineer Bacillus velezensis 916 as an efficient biocontrol agent. Appl. Environ. Microbiol. 91:e0138925. doi: 10.1128/aem.01389-25, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Liang L., Wang P., Zhao X. (2026). Metabolomics aided by machine learning decodes adaptive remodeling of Bacillus biofilms in response to pasteurization stress. NPJ Sci. Food 10:62. doi: 10.1038/s41538-026-00712-y, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Liu T. T., Ye F. C., Pang C. P., Yong T. Q., Tang W. D., Xiao J. (2020). Isolation and identification of bioactive substance 1-hydroxyphenazine from Pseudomonas aeruginosa and its antimicrobial activity. Lett. Appl. Microbiol. 71, 303–310. doi: 10.1111/lam.13332, [DOI] [PubMed] [Google Scholar]
- Lu Q., Luo J., Ruan H., Wang C., Yang M. (2022). Structure-toxicity relationships, toxicity mechanisms and health risk assessment of food-borne modified deoxynivalenol and zearalenone: a comprehensive review. Sci. Total Environ. 806:151192. doi: 10.1016/j.scitotenv.2021.151192, [DOI] [PubMed] [Google Scholar]
- Moussa S., Iasur Kruh L. (2025). Balancing nature and nurture: the role of biocontrol agents in shaping plant microbiomes for sustainable agriculture. Microorganisms 13:323. doi: 10.3390/microorganisms13020323, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Ning Z., Jiang Y., Duan X. (2026). Effects of biochar on physiological and biochemical characteristics of Ganoderma lingzhi (Lingzhi) during cultivation. J. Basic Microbiol. 66:e70152. doi: 10.1002/jobm.70152, [DOI] [PubMed] [Google Scholar]
- Nur-Nazratul F. M. Y., Rakib M. R. M., Zailan M. Z., Yaakub H. (2021). Enhancing in vitro ruminal digestibility of oil palm empty fruit bunch by biological pre-treatment with Ganoderma lucidum fungal culture. PLoS One 16:e0258065. doi: 10.1371/journal.pone.0258065, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Ongena M., Jacques P. (2008). Bacillus lipopeptides: versatile weapons for plant disease biocontrol. Trends Microbiol. 16, 115–125. doi: 10.1016/j.tim.2007.12.009, [DOI] [PubMed] [Google Scholar]
- Oufensou S., Ul-Hassan Z., Badr K., Balmas V., Jaoua S., Migheli Q. (2025). Guns' N roses:fungal volatile warfare in postharvest disease control. Annu. Rev. Phytopathol. 63, 477–499. doi: 10.1146/annurev-phyto-120624-122024, [DOI] [PubMed] [Google Scholar]
- Palacios S. A., Del Canto A., Erazo J., Torres A. M. (2021). Fusarium cerealis causing Fusarium head blight of durum wheat and its associated mycotoxins. Int. J. Food Microbiol. 346:109161. doi: 10.1016/j.ijfoodmicro.2021.109161, [DOI] [PubMed] [Google Scholar]
- Pasquoto-Stigliani T., Guilger-Casagrande M., Campos E. V. R., Germano-Costa T., Bilesky-José N., Migliorini B. B. (2023). Titanium biogenic nanoparticles to help the growth of Trichoderma harzianum to be used in biological control. J. Nanobiotechnol. 21:166. doi: 10.1186/s12951-023-01918-y, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Pieterse C. M. J., Zamioudis C., Berendsen R. L., Weller D. M., Van Wees S. C. M., Bakker P. A. H. M. (2014). Induced systemic resistance by beneficial microbes. Annu. Rev. Phytopathol. 52, 347–375. doi: 10.1146/annurev-phyto-082712-102340, [DOI] [PubMed] [Google Scholar]
- Qin H., Zhang L., Rao Z., Wei X., Táncsics A., Sheng R., et al. (2025). Decoding endophytic microbiome dynamics: engineering antagonistic synthetic consortia for targeted fusarium suppression in monoculture regimes. Hortic. Res. 13:uhaf286. doi: 10.1093/hr/uhaf286, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Rajwade J. M., Chikte R. G., Paknikar K. M. (2020). Nanomaterials: new weapons in a crusade against phytopathogens. Appl. Microbiol. Biotechnol. 104, 1437–1461. doi: 10.1007/s00253-019-10334-y, [DOI] [PubMed] [Google Scholar]
- Rana A., Rani A., Nayana K. R., Deswal S., Singh A. P., Rana S. (2025). Biotic stress alleviation in plant using Rhizobacteria: an overview of mechanism of action, antimicrobial compounds production,(Nano) formulations and employment methods. Indian J. Microbiol. 65, 583–609. doi: 10.1007/s12088-024-01429-w, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Rao Y., Zeng L., Jiang H., Mei L., Wang Y. (2022). Trichoderma atroviride LZ42 releases volatile organic compounds promoting plant growth and suppressing Fusarium wilt disease in tomato seedlings. BMC Microbiol. 22:88. doi: 10.1186/s12866-022-02511-3, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Rincón E., Nejati M., Zha L., Espinosa E., Jiménez-Quero A. (2026). Enhancing wound dressing efficiency: cellulose nanofiber sponges loaded with Ganoderma lucidum mycelium fractions. Int. J. Biol. Macromol. 337:149401. doi: 10.1016/j.ijbiomac.2025.149401, [DOI] [PubMed] [Google Scholar]
- Salerno A., D’Amico M., Bergamini C., Maggiolini F. A. M., Vendemia M., Prencipe A., et al. (2024). On the way to the technological development of newly selected non-Saccharomyces yeasts selected as innovative biocontrol agents in Table grapes. Microorganisms 12:340. doi: 10.3390/microorganisms12020340, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Shao M. W., Chen H. J., Huang A. Q. (2025). Modulation of rhizosphere microbiota by Bacillus subtilis R31 enhances long-term suppression of banana Fusarium wilt. IMetaOmics 2:e70006. doi: 10.1002/imo2.70006, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Shi J., Chen J., Cheng C., Li W., Li M., Ye S. (2025). Systems pharmacology-based drug discovery and active mechanism of Ganoderma lucidum triterpenoids for type 2 diabetes mellitus by integrating network pharmacology and molecular docking. Curr. Pharm. Des. 31, 2666–2690. doi: 10.2174/0113816128365423250126035306, [DOI] [PubMed] [Google Scholar]
- Shi X., Cheng W., Wang Q., Zhang J., Wang C., Li M. (2021). Exploring the protective and reparative mechanisms of G. lucidum polysaccharides against H2O2-induced oxidative stress in human skin fibroblasts. Clin. Cosmet. Investig. Dermatol. 14, 1481–1496. doi: 10.2147/CCID.S334527, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Shi L., Yue S., Gao T., Zhu J., Ren A., Yu H. (2020). Nitrate reductase-dependent nitric oxide plays a key role on MeJA-induced ganoderic acid biosynthesis in Ganoderma lucidum. Appl. Microbiol. Biotechnol. 104, 10737–10753. doi: 10.1007/s00253-020-10951-y, [DOI] [PubMed] [Google Scholar]
- Song H., Chen F., Lin S. (2026). Targeting HSP90 destabilization with ganoderic acid a as a novel therapeutic strategy for hepatoblastoma. Int. J. Biol. Macromol. 354:151302. doi: 10.1016/j.ijbiomac.2026.151302, [DOI] [PubMed] [Google Scholar]
- Syed Ab Rahman S. F., Singh E., Pieterse C. M. J., Schenk P. M. (2018). Emerging microbial biocontrol strategies for plant pathogens. Plant Sci. 267, 102–111. doi: 10.1016/j.plantsci.2017.11.012, [DOI] [PubMed] [Google Scholar]
- Ualiyeva R. M., Kaverina M. M., Osipova A. V., Iksat N. N., Zhangazin S. B. (2026). Weed species identification using hyperspectral imaging and machine learning. Plants (Basel) 15:916. doi: 10.3390/plants15060916, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Vieira A. A., Vianna G. R., Carrijo J., Aragão F. J. L., Vieira P. M. (2021). Generation of Trichoderma harzianum with pyr4 auxotrophic marker by using the CRISPR/Cas9 system. Sci. Rep. 11:1085. doi: 10.1038/s41598-020-80186-4, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Wachtel-Galor S., Yuen J., Buswell J. A., Benzie I. F. F. (2011). “Ganoderma lucidum (Lingzhi or Reishi): a medicinal mushroom,” in Herbal Medicine: Biomolecular and Clinical Aspects, eds. Benzie I. F. F., Wachtel-Galor S.. 2nd ed (Boca Raton, FL: CRC Press/Taylor & Francis; ). [PubMed] [Google Scholar]
- Wang Z., Hu X., Solanki M. K., Pang F. (2023). A synthetic microbial Community of Plant Core Microbiome can be a potential biocontrol tool. J. Agric. Food Chem. 71, 5030–5041. doi: 10.1021/acs.jafc.2c08017, [DOI] [PubMed] [Google Scholar]
- Wang D., Liu Y., Zhao W. (2021). The adjuvant effects on vaccine and the immunomodulatory mechanisms of polysaccharides from traditional Chinese medicine. Front. Mol. Biosci. 8:655570. doi: 10.3389/fmolb.2021.655570, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Wang X., Ma L., Wang Y., Xu J., Long J., Ju X. (2025). Water-soluble β-glucan from G. lucidum as a potential functional food ingredient with gut microbiota-regulating and immune-enhancing activities. Int. J. Biol. Macromol. 319:145361. doi: 10.1016/j.ijbiomac.2025.145361, [DOI] [PubMed] [Google Scholar]
- Wang X., Zhao Y., Liu R., Liu S., Fang S., Han X. (2024). Research progress of Trichoderma spp.in controlling plant fungal diseases. Plant Med. 3, 11–19. doi: 10.13718/j.cnki.zwyx.2024.04.002. [DOI] [Google Scholar]
- Xie Y. (2013). Anhui Ganoderma lucidum disease investigation and control. Chin. Edible Fungi 32, 45–47. doi: 10.13629/j.cnki.53-1054.2013.06.004 [DOI] [Google Scholar]
- Xie Y., Tan G. (2015). Analysis of the causes of green mold disease of Ganoderma lucidum and its prevention and control measures. China Edible Fungi 34, 74–76. doi: 10.13629/j.cnki.53-1054.2015.01.020 [DOI] [Google Scholar]
- Xiong W. (2015). Comprehensive prevention and control technology of Alternaria. Edible Med. Fungi 23, 126–127. doi: 10.20243/j.cnki.33-1371.2015.02.021. [DOI] [Google Scholar]
- Xu Z., Zhang R., Wang D., Qiu M., Feng H., Zhang N. (2014). Enhanced control of cucumber wilt disease by Bacillus amyloliquefaciens SQR9 by altering the regulation of its DegU phosphorylation. Appl. Environ. Microbiol. 80, 2941–2950. doi: 10.1128/AEM.03943-13, [DOI] [PMC free article] [PubMed] [Google Scholar]
- Yue K., Li Y., Gao Z., Liang Y., Lu Y., Wang L. (2025). Advancing biocontrol strategies for red imported fire ants with emerging technologies. Pest Manag. Sci. 81, 6041–6061. doi: 10.1002/ps.70038, [DOI] [PubMed] [Google Scholar]
- Zhang Y., Wang Q., Wang J., Tang X. (2021). Chemical modification and transformation strategies of guide RNAs in CRISPR-Cas9 gene editing systems. ChemPlusChem 86, 587–600. doi: 10.1002/cplu.202000785, [DOI] [PubMed] [Google Scholar]
- Zhu J., Song S., Yue S., Lian L., Zhao M. (2020). Biological function of Ganoderma lucidum transcription factor AreA. J. Fungi 39, 57–65. doi: 10.13346/j.mycosystema.190277 [DOI] [Google Scholar]


