Skip to main content
Annals of Surgery logoLink to Annals of Surgery
. 1984 May;199(5):555–562. doi: 10.1097/00000658-198405000-00010

The Greenville gastric bypass. Progress report at 3 years.

E G Flickinger, W J Pories, H D Meelheim, D R Sinar, I L Blose, F T Thomas
PMCID: PMC1353490  PMID: 6721605

Abstract

Two hundred and ten morbidly obese patients underwent a standardized gastric bypass procedure between February 1980 and November 1983. We conclude, based on 100% follow-up, that the operation is safe (operative mortality--1%, significant complications--10%) and effective (reoperation rate--4%). Only one patient failed to lose more than 25% of preoperative weight. The operation produced a mean weight loss in the group from 289 pounds (202-505) before surgery to 176 pounds (118-308) at 18 months after surgery. Stated as "per cent of ideal weight," patients lost from a preoperative mean of 214% (153-350) to 130% (88-189) at 18 months. Maximum weight loss was reached by 18 months after the procedure and was maintained during 36 months of observation in over 95% of patients. When patients were divided into four groups according to preoperative weight, weight loss occurred at a roughly similar rate, but heavier patients, although they lost more weight, plateaued at a higher weight than patients originally less obese. Striking and objective benefits were seen in patients with diabetes, hypertension, heart disease, and pulmonary insufficiency.

Full text

PDF
555

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Griffen W. O., Jr, Bivins B. A., Bell R. M. The decline and fall of the jejunoileal bypass. Surg Gynecol Obstet. 1983 Oct;157(4):301–308. [PubMed] [Google Scholar]
  2. KREMEN A. J., LINNER J. H., NELSON C. H. An experimental evaluation of the nutritional importance of proximal and distal small intestine. Ann Surg. 1954 Sep;140(3):439–448. doi: 10.1097/00000658-195409000-00018. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Mason E. E., Ito C. Gastric bypass. Ann Surg. 1969 Sep;170(3):329–339. doi: 10.1097/00000658-196909010-00003. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Pories W. J., Flickinger E. G., Meelheim D., Van Rij A. M., Thomas F. T. The effectiveness of gastric bypass over gastric partition in morbid obesity: consequence of distal gastric and duodenal exclusion. Ann Surg. 1982 Oct;196(4):389–399. doi: 10.1097/00000658-198210000-00002. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Reinhold R. B. Critical analysis of long term weight loss following gastric bypass. Surg Gynecol Obstet. 1982 Sep;155(3):385–394. [PubMed] [Google Scholar]

Articles from Annals of Surgery are provided here courtesy of Lippincott, Williams, and Wilkins

RESOURCES