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. 1934 Mar 29;81(1):29–48. doi: 10.1113/jphysiol.1934.sp003113

Dietetic factors influencing the glucose tolerance and the activity of insulin

PMCID: PMC1394223 PMID: 16994524

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Bainbridge H. W. The reduced sensitivity to insulin of rats and mice fed on a carbohydrate-free, excess-fat diet. J Physiol. 1925 Sep 4;60(4):293–300. doi: 10.1113/jphysiol.1925.sp002248. [DOI] [PMC free article] [PubMed] [Google Scholar]
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