Skip to main content

. 1985 Aug 10;291(6492):394–396. doi: 10.1136/bmj.291.6492.394

Food poisoning and salmonella surveillance in England and Wales: 1983.

PMCID: PMC1416464 PMID: 3926209

394

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Appleton H., Palmer S. R., Gilbert R. J. Foodborne gastroenteritis of unknown aetiology: a virus infection? Br Med J (Clin Res Ed) 1981 May 30;282(6278):1801–1802. [PMC free article] [PubMed] [Google Scholar]
Fenton P. A., Dobson K. W., Eyre A., McKendrick M. W. Unusually severe food poisoning from vanilla slices. J Hyg (Lond) 1984 Oct;93(2):377–380. doi: 10.1017/s0022172400064937. [DOI] [PMC free article] [PubMed] [Google Scholar]
Gill O. N., Cubitt W. D., McSwiggan D. A., Watney B. M., Bartlett C. L. Epidemic of gastroenteritis caused by oysters contaminated with small round structured viruses. Br Med J (Clin Res Ed) 1983 Nov 19;287(6404):1532–1534. doi: 10.1136/bmj.287.6404.1532. [DOI] [PMC free article] [PubMed] [Google Scholar]
Gustavsen S., Breen O. Investigation of an outbreak of Salmonella oranienburg infections in Norway, caused by contaminated black pepper. Am J Epidemiol. 1984 May;119(5):806–812. doi: 10.1093/oxfordjournals.aje.a113801. [DOI] [PubMed] [Google Scholar]

ACTIONS

RESOURCES