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. 1986 Oct;27(10):1138–1142. doi: 10.1136/gut.27.10.1138

Dietary salt and gastric ulcer.

A Sonnenberg
PMCID: PMC1433867  PMID: 3781325

Abstract

Statistically significant linear correlations between geographic variations in salt consumption and mortality from gastric, but not duodenal ulcer, are reported. It is suggested that dietary consumption of salt is a risk factor in mortality from gastric ulcer.

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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