Full text
PDF



Selected References
These references are in PubMed. This may not be the complete list of references from this article.
- AHRENS E. H., Jr, HIRSCH J., OETTE K., FARQUHAR J. W., STEIN Y. Carbohydrate-induced and fat-induced lipemia. Trans Assoc Am Physicians. 1961;74:134–146. [PubMed] [Google Scholar]
- ALBRINK M. J., FITZGERALD J. R., MAN E. B. Reduction of alimentary lipemia by glucose. Metabolism. 1958 Mar;7(2):162–171. [PubMed] [Google Scholar]
- ANTONIS A., BERSOHN I. Serum-triglyceride levels in South African Europeans and Bantu and in ischaemic heart-disease. Lancet. 1960 May 7;1(7132):998–1002. doi: 10.1016/s0140-6736(60)90886-2. [DOI] [PubMed] [Google Scholar]
- ANTONIS A., BERSOHN I. The influence of diet on serumtriglycerides in South Africa white and Bantu prisoners. Lancet. 1961 Jan 7;1(7167):3–9. doi: 10.1016/s0140-6736(61)92180-8. [DOI] [PubMed] [Google Scholar]
- Allen R. J., Leahy J. S. Some effects of dietary dextrose, fructose, liquid glucose and sucrose in the adult male rat. Br J Nutr. 1966;20(2):339–347. doi: 10.1079/bjn19660034. [DOI] [PubMed] [Google Scholar]
- Antar M. A., Little J. A., Lucas C., Buckley G. C., Csima A. Interrelationship between the kinds of dietary carbohydrate and fat in hyperlipoproteinemic patients. 3. Synergistic effect of sucrose and animal fat on serum lipids. Atherosclerosis. 1970 Mar-Apr;11(2):191–201. doi: 10.1016/0021-9150(70)90057-2. [DOI] [PubMed] [Google Scholar]
- Brook M., Noel P. Influence of dietary liquid glucose, sucrose and fructose on body fat formation. Nature. 1969 May 10;222(5193):562–563. doi: 10.1038/222562a0. [DOI] [PubMed] [Google Scholar]
- Coles B. L., Macdonald I. The influence of dietary protein on dietary carbohydrate: lipid interrelationships. Nutr Metab. 1972;14(4):238–244. doi: 10.1159/000175386. [DOI] [PubMed] [Google Scholar]
- Coltart T. M., Macdonald I. Effect of sex hormones on fasting serum triglycerides in baboons given high-sucrose diets. Br J Nutr. 1971 May;25(3):323–331. doi: 10.1079/bjn19710097. [DOI] [PubMed] [Google Scholar]
- Fredrickson D. S., Levy R. I., Lees R. S. Fat transport in lipoproteins--an integrated approach to mechanisms and disorders. N Engl J Med. 1967 Jan 26;276(4):215–contd. doi: 10.1056/NEJM196701262760406. [DOI] [PubMed] [Google Scholar]
- Jourdan M. H. A difference between male and female baboons in the serum glyceride response to rapid intravenous injections of fructose. J Physiol. 1969 Mar;201(1):27P–28P. [PubMed] [Google Scholar]
- KUO P. T., BASSETT D. R. DIETARY SUGAR IN THE PRODUCTION OF HYPERGLYCERIDEMIA. Ann Intern Med. 1965 Jun;62:1199–1212. doi: 10.7326/0003-4819-62-6-1199. [DOI] [PubMed] [Google Scholar]
- Kekki M., Nikkilä E. A. Plasma triglyceride turnover during use of oral contraceptives. Metabolism. 1971 Sep;20(9):878–889. doi: 10.1016/0026-0495(71)90050-3. [DOI] [PubMed] [Google Scholar]
- MACDONALD I. Some influences of dietary carbohydrate on liver and depot lipids. J Physiol. 1962 Jul;162:334–344. doi: 10.1113/jphysiol.1962.sp006936. [DOI] [PMC free article] [PubMed] [Google Scholar]
- MacDonald I. The lipid response of postmenopausal women to dietary carbohydrates. Am J Clin Nutr. 1966 Feb;18(2):86–90. doi: 10.1093/ajcn/18.2.86. [DOI] [PubMed] [Google Scholar]
- Macdonald I. Influence of fructose and glucose on serum lipid levels in men and pre- and postmenopausal women. Am J Clin Nutr. 1966 May;18(5):369–372. doi: 10.1093/ajcn/18.5.369. [DOI] [PubMed] [Google Scholar]
- Macdonald I. Ingested glucose and fructose in serum lipids in healthy men and after myocardial infarction. Am J Clin Nutr. 1968 Dec;21(12):1366–1373. doi: 10.1093/ajcn/21.12.1366. [DOI] [PubMed] [Google Scholar]
- Macdonald I. Relationship between dietary carbohydrates and fats in their influence on serum lipid concentrations. Clin Sci. 1972 Aug;43(2):265–274. doi: 10.1042/cs0430265. [DOI] [PubMed] [Google Scholar]
- Mann J. I., Truswell A. S., Pimstone B. L. The different effects of oral sucrose and glucose on alimentary lipaemia. Clin Sci. 1971 Aug;41(2):123–129. doi: 10.1042/cs0410123. [DOI] [PubMed] [Google Scholar]
- Miettinen M., Turpeinen O., Karvonen M. J., Elosuo R., Paavilainen E. Effect of cholesterol-lowering diet on mortality from coronary heart-disease and other causes. A twelve-year clinical trial in men and women. Lancet. 1972 Oct 21;2(7782):835–838. doi: 10.1016/s0140-6736(72)92208-8. [DOI] [PubMed] [Google Scholar]
- PERRY W. F., CORBETT B. N. CHANGES IN PLASMA TRIGYLCERIDE CONCENTRATION FOLLOWING THE INTRAVENOUS ADMINISTRATION OF GLUCOSE. Can J Physiol Pharmacol. 1964 May;42:353–356. doi: 10.1139/y64-042. [DOI] [PubMed] [Google Scholar]
- Schlierf G., Reinheimer W., Stossberg V. Diurnal patterns of plasma triglycerides and free fatty acids in normal subjects and in patients with endogenous (type IV) hyperlipoproteinemia. Nutr Metab. 1971;13(2):80–91. doi: 10.1159/000175323. [DOI] [PubMed] [Google Scholar]
- Wood P. D., Stern M. P., Silvers A., Reaven G. M., von der Groeben J. Prevalence of plasma lipoprotein abnormalities in a free-living population of the Central Valley, California. Circulation. 1972 Jan;45(1):114–126. doi: 10.1161/01.cir.45.1.114. [DOI] [PubMed] [Google Scholar]
