Skip to main content

. 1939 Dec;29(12):1344–1349. doi: 10.2105/ajph.29.12.1344

Advances in Thiamin Research ^*

Aaron Arnold, F D Baird, C A Elvehjem

PMCID: PMC1529702 PMID: 18015151

1344

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Baker A. Z., Wright M. D. The vitamin B(1) content of foods: Additional values. Biochem J. 1938 Dec;32(12):2156–2161. doi: 10.1042/bj0322156. [DOI] [PMC free article] [PubMed] [Google Scholar]
Banga I., Ochoa S., Peters R. A. Pyruvate oxidation in brain: The active form of vitamin B(1) and the role of C(4) dicarboxylic acids. Biochem J. 1939 Jul;33(7):1109–1121. doi: 10.1042/bj0331109. [DOI] [PMC free article] [PubMed] [Google Scholar]
Birch T. W., Harris L. J. Bradycardia in the vitamin B(1)-deficient rat and its use in vitamin B(1) determinations. Biochem J. 1934;28(2):602–621. doi: 10.1042/bj0280602. [DOI] [PMC free article] [PubMed] [Google Scholar]
Evans H. M., Lepkovsky S. SPARING ACTION OF FAT ON THE ANTINEURITIC VITAMIN. Science. 1928 Sep 28;68(1761):298–298. doi: 10.1126/science.68.1761.298. [DOI] [PubMed] [Google Scholar]
Goodhart R. S., Sinclair H. M. The estimation of cocarboxylase (vitamin B(1) diphosphate ester) in blood. Biochem J. 1939 Jul;33(7):1099–1108. doi: 10.1042/bj0331099. [DOI] [PMC free article] [PubMed] [Google Scholar]
Kinnersley H. W., Peters R. A. Observations upon carbohydrate metabolism in birds: The relation between the lactic acid content of the brain and the symptoms of opisthotonus in rice-fed pigeons. Biochem J. 1929;23(5):1126–1136. doi: 10.1042/bj0231126. [DOI] [PMC free article] [PubMed] [Google Scholar]
Leong P. C. Vitamin B(1) in the animal organism: A quantitative study of the metabolism of vitamin B(1) in rats. Biochem J. 1937 Mar;31(3):373–384. doi: 10.1042/bj0310373. [DOI] [PMC free article] [PubMed] [Google Scholar]
Lipschitz M. A., Potter V. R., Elvehjem C. A. The relation of vitamin B(1) to cocarboxylase. Biochem J. 1938 Mar;32(3):474–484. doi: 10.1042/bj0320474. [DOI] [PMC free article] [PubMed] [Google Scholar]
Perla D. THE PREVENTION OF TOXIC MANIFESTATIONS OF AN EXCESS OF VITAMIN B1 BY SUPPLEMENTS OF MANGANESE TO THE DIET. Science. 1939 Feb 10;89(2302):132–133. doi: 10.1126/science.89.2302.132. [DOI] [PubMed] [Google Scholar]
Sherman W. C., Elvehjem C. A. In vitro studies on lactic acid metabolism in tissues from polyneuritic chicks. Biochem J. 1936 May;30(5):785–793. doi: 10.1042/bj0300785. [DOI] [PMC free article] [PubMed] [Google Scholar]
Sinclair H. M. The estimation of vitamin B(1) in blood. Biochem J. 1938 Dec;32(12):2185–2199. doi: 10.1042/bj0322185. [DOI] [PMC free article] [PubMed] [Google Scholar]
Stefansson V. A DILEMMA IN VITAMINS. Science. 1939 May 26;89(2317):484–485. doi: 10.1126/science.89.2317.484. [DOI] [PubMed] [Google Scholar]
Thompson R. H., Johnson R. E. Blood pyruvate in vitamin B(1) deficiency. Biochem J. 1935 Mar;29(3):694–700. doi: 10.1042/bj0290694. [DOI] [PMC free article] [PubMed] [Google Scholar]

ACTIONS

RESOURCES