Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1995 Aug;108(4):1579–1585. doi: 10.1104/pp.108.4.1579

Fractionation of xyloglucan fragments and their interaction with cellulose.

J P Vincken 1, A de Keizer 1, G Beldman 1, A G Voragen 1
PMCID: PMC157538  PMID: 7659752

Abstract

Tamarind seed xyloglucan was partially degraded with a purified endoglucanase (endoV) from Trichoderma viride. Analysis by high-performance anion-exchange chromatography showed that this digest was composed of fragments consisting of 1 to 10 repeating oligosaccharide units ([xg]1-[xg]10). To study the adsorption of xyloglucan fragments to cellulose in detail, this digest was fractionated on BioGel P-6. Fragments were separated satisfactorily up to 5 repeating oligosaccharide units ([xg]5). The galactose substitution of the fragments increased with increasing molecular weight. The BioGel P-6 pools, as well as polymeric xyloglucan ([xg] infinity), were tested for their ability to interact with Avicel crystalline cellulose. Quantitative binding to cellulose occurred for sequences consisting of (at least) 4 repeating units. The adsorption of [xg]4 to Avicel was very high relative to that of [xg] infinity. The dimensions of these fragments were such that they could also penetrate the smaller pores of cellulose. Apparently, the effective surface area for the polymers is much smaller. Adsorption isotherms of [xg] infinity and [xg]4 showed a pattern that is typical for polydisperse systems. However, the mechanisms underlying these patterns were different. At high xyloglucan concentrations, this polydispersity resulted in preferential adsorption of the larger molecules in the case of [xg] infinity and a more extensive colonization of the smaller pores of cellulose in the case of [xg]4. The pH influenced the interaction between xyloglucan (fragments) and cellulose to only a small extent.

Full Text

The Full Text of this article is available as a PDF (828.4 KB).

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Beldman G., Searle-Van Leeuwen M. F., Rombouts F. M., Voragen F. G. The cellulase of Trichoderma viride. Purification, characterization and comparison of all detectable endoglucanases, exoglucanases and beta-glucosidases. Eur J Biochem. 1985 Jan 15;146(2):301–308. doi: 10.1111/j.1432-1033.1985.tb08653.x. [DOI] [PubMed] [Google Scholar]
  2. Gidley M. J., Lillford P. J., Rowlands D. W., Lang P., Dentini M., Crescenzi V., Edwards M., Fanutti C., Reid J. S. Structure and solution properties of tamarind-seed polysaccharide. Carbohydr Res. 1991 Jul 30;214(2):299–314. doi: 10.1016/0008-6215(91)80037-n. [DOI] [PubMed] [Google Scholar]
  3. Hayashi T., Maclachlan G. Pea xyloglucan and cellulose : I. Macromolecular organization. Plant Physiol. 1984 Jul;75(3):596–604. doi: 10.1104/pp.75.3.596. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Hayashi T., Marsden M. P., Delmer D. P. Pea Xyloglucan and Cellulose: VI. Xyloglucan-Cellulose Interactions in Vitro and in Vivo. Plant Physiol. 1987 Feb;83(2):384–389. doi: 10.1104/pp.83.2.384. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Hayashi T., Takeda T., Ogawa K., Mitsuishi Y. Effects of the degree of polymerization on the binding of xyloglucans to cellulose. Plant Cell Physiol. 1994 Sep;35(6):893–899. [PubMed] [Google Scholar]
  6. Hoshino E., Sasaki Y., Okazaki M., Nisizawa K., Kanda T. Mode of action of exo- and endo-type cellulases from Irpex lacteus in the hydrolysis of cellulose with different crystallinities. J Biochem. 1993 Aug;114(2):230–235. doi: 10.1093/oxfordjournals.jbchem.a124159. [DOI] [PubMed] [Google Scholar]
  7. Levy S., York W. S., Stuike-Prill R., Meyer B., Staehelin L. A. Simulations of the static and dynamic molecular conformations of xyloglucan. The role of the fucosylated sidechain in surface-specific sidechain folding. Plant J. 1991 Sep;1(2):195–215. [PubMed] [Google Scholar]
  8. Sedmak J. J., Grossberg S. E. A rapid, sensitive, and versatile assay for protein using Coomassie brilliant blue G250. Anal Biochem. 1977 May 1;79(1-2):544–552. doi: 10.1016/0003-2697(77)90428-6. [DOI] [PubMed] [Google Scholar]
  9. Vincken J. P., Beldman G., Voragen AGJ. The Effect of Xyloglucans on the Degradation of Cell-Wall-Embedded Cellulose by the Combined Action of Cellobiohydrolase and Endoglucanases from Trichoderma viride. Plant Physiol. 1994 Jan;104(1):99–107. doi: 10.1104/pp.104.1.99. [DOI] [PMC free article] [PubMed] [Google Scholar]
  10. York W. S., van Halbeek H., Darvill A. G., Albersheim P. Structural analysis of xyloglucan oligosaccharides by 1H-n.m.r. spectroscopy and fast-atom-bombardment mass spectrometry. Carbohydr Res. 1990 Apr 25;200:9–31. doi: 10.1016/0008-6215(90)84179-x. [DOI] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES