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. 1997 Dec;115(4):1671–1680. doi: 10.1104/pp.115.4.1671

Effect of Nitrogen Nutrition on Remobilization of Protein Sulfur in the Leaves of Vegetative Soybean and Associated Changes in Soluble Sulfur Metabolites.

Sunarpi 1, J W Anderson 1
PMCID: PMC158633  PMID: 12223887

Abstract

The hypothesis that protein S is remobilized from mature leaves in response to N stress but not S stress was examined by transferring vegetative soybean (Glycine max L. Merr) plants grown with adequate sulfate and nitrate to nutrient medium with low sulfate (5 [mu]M) and nitrate at either 15, 7.5, 2, or 0.25 mM. Soluble S decreased to very low levels in mature and maturing leaves, especially in low-N plants. At high [N], insoluble S (protein) in mature leaves remained constant, but at low [N], after the soluble S declined, up to 40% of the insoluble S was exported. The losses were complemented by gains, initially in soluble S, but subsequently in insoluble S, in the expanding leaves and the root. In low-N plants, but not in high-N plants, the decrease in insoluble S in mature leaves was complemented by increases in homoglutathione (hGSH), Cys, and Met. At low [N], but not at high [N], the developing leaf, leaf 5, contained high amounts of soluble S, mostly hGSH. The results suggest that, at low [N], protein S is metabolized to hGSH, which serves as the principal transport compound for the export of organic S.

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Selected References

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