Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1993 May;102(1):205–211. doi: 10.1104/pp.102.1.205

Purification and Characterization of Geranyl Diphosphate Synthase from Vitis vinifera L. cv Muscat de Frontignan Cell Cultures.

M Clastre 1, B Bantignies 1, G Feron 1, E Soler 1, C Ambid 1
PMCID: PMC158764  PMID: 12231811

Abstract

A geranyl diphosphate synthase (EC 2.5.1.1), which catalyzes the formation of geranyl diphosphate from dimethylallyl diphosphate and isopentenyl diphosphate, was isolated from Vitis vinifera L. cv Muscat de Frontignan cell cultures. Purification of the enzyme was achieved successively by ammonium sulfate precipitation and chromatography on DEAE-Sephacel, hydroxylapatite, Mono Q, Phenyl Superose, Superose 12, and preparative nondenaturing polyacrylamide gels. The enzyme formed only geranyl diphosphate as a product. In all cases, neither neryl diphosphate, the cis isomer, nor farnesyl diphosphate was detected. The enzyme showed a native molecular mass of 68 [plus or minus] 5 kD as determined by gel permeation. On sodium dodecyl sulfate polyacrylamide gels, geranyl diphosphate synthase purified to electrophoretic homogeneity migrated with a molecular mass of 66 [plus or minus] 2 kD. Michaelis constants for isopentenyl diphosphate and dimethylallyl diphosphate were 8.5 and 56.8 [mu]M, respectively. The enzyme required Mn2+ and Mg2+ as cofactors and its activity was enhanced by Triton X-100. Inorganic pyrophosphate, aminophenylethyl diphosphate, and geranyl diphosphate had inhibitory effects on the enzyme.

Full Text

The Full Text of this article is available as a PDF (1.6 MB).

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Bradford M. M. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem. 1976 May 7;72:248–254. doi: 10.1016/0003-2697(76)90527-3. [DOI] [PubMed] [Google Scholar]
  2. Falk K. L., Gershenzon J., Croteau R. Metabolism of Monoterpenes in Cell Cultures of Common Sage (Salvia officinalis) : Biochemical Rationale for the Lack of Monoterpene Accumulation. Plant Physiol. 1990 Aug;93(4):1559–1567. doi: 10.1104/pp.93.4.1559. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Heide L., Berger U. Partial purification and properties of geranyl pyrophosphate synthase from Lithospermum erythrorhizon cell cultures. Arch Biochem Biophys. 1989 Sep;273(2):331–338. doi: 10.1016/0003-9861(89)90491-8. [DOI] [PubMed] [Google Scholar]
  4. Hugueney P., Camara B. Purification and characterization of farnesyl pyrophosphate synthase from Capsicum annuum. FEBS Lett. 1990 Oct 29;273(1-2):235–238. doi: 10.1016/0014-5793(90)81093-4. [DOI] [PubMed] [Google Scholar]
  5. Oakley B. R., Kirsch D. R., Morris N. R. A simplified ultrasensitive silver stain for detecting proteins in polyacrylamide gels. Anal Biochem. 1980 Jul 1;105(2):361–363. doi: 10.1016/0003-2697(80)90470-4. [DOI] [PubMed] [Google Scholar]
  6. Sagami H., Ogura K. Geranylgeranyl pyrophosphate synthetase lacking geranyl-transferring activity from Micrococcus luteus. J Biochem. 1981 May;89(5):1573–1580. doi: 10.1093/oxfordjournals.jbchem.a133351. [DOI] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES