Abstract
The gene encoding for mature branching enzyme (BE) I (BEI) of maize (Zea mays L.) endosperm has been expressed in Escherichia coli using the T7 promoter. The expressed BEI was purified to near homogeneity so that amylolytic activity and bacterial BE could be completely eliminated from the BE preparation. The recombinant enzyme showed properties very similar to those of BEI purified from developing maize endosperm with respect to branching amylose and amylopectin. This result confirmed our earlier report that maize endosperm BEI had a higher rate of branching amylose and a much lower rate (less than 10% of that of branching amylose) of branching amylopectin. This study also showed a great advantage in purifying BEI from the bacterial expression system rather than from developing maize endosperm. Most important, this study has established the system with which to study the structure-function relationships of the maize BEI using site-directed mutagenesis.
Full Text
The Full Text of this article is available as a PDF (992.7 KB).
Selected References
These references are in PubMed. This may not be the complete list of references from this article.
- Baba T., Kimura K., Mizuno K., Etoh H., Ishida Y., Shida O., Arai Y. Sequence conservation of the catalytic regions of amylolytic enzymes in maize branching enzyme-I. Biochem Biophys Res Commun. 1991 Nov 27;181(1):87–94. doi: 10.1016/s0006-291x(05)81385-3. [DOI] [PubMed] [Google Scholar]
- Bhattacharyya M. K., Smith A. M., Ellis T. H., Hedley C., Martin C. The wrinkled-seed character of pea described by Mendel is caused by a transposon-like insertion in a gene encoding starch-branching enzyme. Cell. 1990 Jan 12;60(1):115–122. doi: 10.1016/0092-8674(90)90721-p. [DOI] [PubMed] [Google Scholar]
- Boyer C., Preiss J. Biosynthesis of bacterial glycogen. Purification and properties of the Escherichia coli b alpha-1,4,-glucan: alpha-1,4-glucan 6-glycosyltansferase. Biochemistry. 1977 Aug 9;16(16):3693–3699. doi: 10.1021/bi00635a029. [DOI] [PubMed] [Google Scholar]
- Burnette W. N. "Western blotting": electrophoretic transfer of proteins from sodium dodecyl sulfate--polyacrylamide gels to unmodified nitrocellulose and radiographic detection with antibody and radioiodinated protein A. Anal Biochem. 1981 Apr;112(2):195–203. doi: 10.1016/0003-2697(81)90281-5. [DOI] [PubMed] [Google Scholar]
- Fisher D. K., Boyer C. D., Hannah L. C. Starch branching enzyme II from maize endosperm. Plant Physiol. 1993 Jul;102(3):1045–1046. doi: 10.1104/pp.102.3.1045. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Fisher M. B., Boyer C. D. Immunological characterization of maize starch branching enzymes. Plant Physiol. 1983 Jul;72(3):813–816. doi: 10.1104/pp.72.3.813. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Hawker J. S., Ozbun J. L., Ozaki H., Greenberg E., Preiss J. Interaction of spinach leaf adenosine diphosphate glucose alpha-1,4-glucan alpha-4-glucosyl transferase and alpha-1,4-glucan, alpha-1,4-glucan-6-glycosyl transferase in synthesis of branched alpha-glucan. Arch Biochem Biophys. 1974 Feb;160(2):530–551. doi: 10.1016/0003-9861(74)90430-5. [DOI] [PubMed] [Google Scholar]
- Laemmli U. K. Cleavage of structural proteins during the assembly of the head of bacteriophage T4. Nature. 1970 Aug 15;227(5259):680–685. doi: 10.1038/227680a0. [DOI] [PubMed] [Google Scholar]
- Mizuno K., Kawasaki T., Shimada H., Satoh H., Kobayashi E., Okumura S., Arai Y., Baba T. Alteration of the structural properties of starch components by the lack of an isoform of starch branching enzyme in rice seeds. J Biol Chem. 1993 Sep 5;268(25):19084–19091. [PubMed] [Google Scholar]
- Nakamura Y., Yamanouchi H. Nucleotide sequence of a cDNA encoding starch-branching enzyme, or q-enzyme I, from rice endosperm. Plant Physiol. 1992 Jul;99(3):1265–1266. doi: 10.1104/pp.99.3.1265. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Poulsen P., Kreiberg J. D. Starch branching enzyme cDNA from Solanum tuberosum. Plant Physiol. 1993 Jul;102(3):1053–1054. doi: 10.1104/pp.102.3.1053. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Singh B. K., Preiss J. Starch Branching Enzymes from Maize : Immunological Characterization using Polyclonal and Monoclonal Antibodies. Plant Physiol. 1985 Sep;79(1):34–40. doi: 10.1104/pp.79.1.34. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Smith P. K., Krohn R. I., Hermanson G. T., Mallia A. K., Gartner F. H., Provenzano M. D., Fujimoto E. K., Goeke N. M., Olson B. J., Klenk D. C. Measurement of protein using bicinchoninic acid. Anal Biochem. 1985 Oct;150(1):76–85. doi: 10.1016/0003-2697(85)90442-7. [DOI] [PubMed] [Google Scholar]