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American Journal of Public Health and the Nation's Health logoLink to American Journal of Public Health and the Nation's Health
. 1944 Jul;34(7):711–718. doi: 10.2105/ajph.34.7.711

Nutritive Value of Brined and Fermented Vegetables *

Ivan D Jones, John L Etchells
PMCID: PMC1625074  PMID: 18016014

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Articles from American Journal of Public Health and the Nations Health are provided here courtesy of American Public Health Association

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