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. 1978 Jul;68(7):670–671. doi: 10.2105/ajph.68.7.670

On the effectiveness of restaurant inspection frequencies.

PMCID: PMC1653977 PMID: 665885

670

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Zaki M. H., Miller G. S., McLaughlin M. C., Weinberg S. B. A progressive approach to the problem of foodborne infections. Am J Public Health. 1977 Jan;67(1):44–49. doi: 10.2105/ajph.67.1.44. [DOI] [PMC free article] [PubMed] [Google Scholar]

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