Skip to main content
NCBI home page
The BMJ logoLink to The BMJ
. 1990 May 19;300(6735):1334–1336. doi: 10.1136/bmj.300.6735.1334

Fibre in the management of diabetes. 1. Natural fibre useful as part of total dietary prescription.

T D Hockaday 1
PMCID: PMC1663012  PMID: 2164431

Full text

PDF
1334

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Aro A., Uusitupa M., Voutilainen E., Hersio K., Korhonen T., Siitonen O. Improved diabetic control and hypocholesterolaemic effect induced by long-term dietary supplementation with guar gum in type 2 (insulin-independent) diabetes. Diabetologia. 1981 Jul;21(1):29–33. doi: 10.1007/BF03216219. [DOI] [PubMed] [Google Scholar]
  2. Beattie V. A., Edwards C. A., Hosker J. P., Cullen D. R., Ward J. D., Read N. W. Does adding fibre to a low energy, high carbohydrate, low fat diet confer any benefit to the management of newly diagnosed overweight type II diabetics? Br Med J (Clin Res Ed) 1988 Apr 23;296(6630):1147–1149. doi: 10.1136/bmj.296.6630.1147. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Chen W. J., Anderson J. W., Jennings D. Propionate may mediate the hypocholesterolemic effects of certain soluble plant fibers in cholesterol-fed rats. Proc Soc Exp Biol Med. 1984 Feb;175(2):215–218. doi: 10.3181/00379727-175-41791. [DOI] [PubMed] [Google Scholar]
  4. Elsenhans B., Süfke U., Blume R., Caspary W. F. The influence of carbohydrate gelling agents on rat intestinal transport of monosaccharides and neutral amino acids in vitro. Clin Sci (Lond) 1980 Nov;59(5):373–380. doi: 10.1042/cs0590373. [DOI] [PubMed] [Google Scholar]
  5. GRANDE F., ANDERSON J. T., KEYS A. EFFECT OF CARBOHYDRATES OF LEGUMINOUS SEEDS, WHEAT AND POTATOES ON SERUM CHOLESTEROL CONCENTRATION IN MAN. J Nutr. 1965 Jul;86:313–317. doi: 10.1093/jn/86.3.313. [DOI] [PubMed] [Google Scholar]
  6. Garg A., Bonanome A., Grundy S. M., Zhang Z. J., Unger R. H. Comparison of a high-carbohydrate diet with a high-monounsaturated-fat diet in patients with non-insulin-dependent diabetes mellitus. N Engl J Med. 1988 Sep 29;319(13):829–834. doi: 10.1056/NEJM198809293191304. [DOI] [PubMed] [Google Scholar]
  7. Hockaday T. D. Diabetes poorly controlled by sulphonylureas. BMJ. 1988 Nov 5;297(6657):1197–1197. doi: 10.1136/bmj.297.6657.1197. [DOI] [PMC free article] [PubMed] [Google Scholar]
  8. Hockaday T. D., Mann J. I. "Conventional" and high carbohydrate/high fibre/low fat diets in adults with established type 1 (insulin-dependent) diabetes. Diabetologia. 1985 Oct;28(10):793–793. doi: 10.1007/BF00265030. [DOI] [PubMed] [Google Scholar]
  9. Holt S., Heading R. C., Carter D. C., Prescott L. F., Tothill P. Effect of gel fibre on gastric emptying and absorption of glucose and paracetamol. Lancet. 1979 Mar 24;1(8117):636–639. doi: 10.1016/s0140-6736(79)91079-1. [DOI] [PubMed] [Google Scholar]
  10. Jenkins D. J., Goff D. V., Leeds A. R., Alberti K. G., Wolever T. M., Gassull M. A., Hockaday T. D. Unabsorbable carbohydrates and diabetes: Decreased post-prandial hyperglycaemia. Lancet. 1976 Jul 24;2(7978):172–174. doi: 10.1016/s0140-6736(76)92346-1. [DOI] [PubMed] [Google Scholar]
  11. Jenkins D. J., Newton C., Leeds A. R., Cummings J. H. Effect of pectin, guar gum, and wheat fibre on serum-cholesterol. Lancet. 1975 May 17;1(7916):1116–1117. doi: 10.1016/s0140-6736(75)92503-9. [DOI] [PubMed] [Google Scholar]
  12. Jenkins D. J., Wolever T. M., Leeds A. R., Gassull M. A., Haisman P., Dilawari J., Goff D. V., Metz G. L., Alberti K. G. Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity. Br Med J. 1978 May 27;1(6124):1392–1394. doi: 10.1136/bmj.1.6124.1392. [DOI] [PMC free article] [PubMed] [Google Scholar]
  13. Jenkins D. J., Wolever T. M., Nineham R., Sarson D. L., Bloom S. R., Ahern J., Alberti K. G., Hockaday T. D. Improved glucose tolerance four hours after taking guar with glucose. Diabetologia. 1980 Jul;19(1):21–24. doi: 10.1007/BF00258305. [DOI] [PubMed] [Google Scholar]
  14. Jenkins D. J., Wolever T. M., Taylor R. H., Reynolds D., Nineham R., Hockaday T. D. Diabetic glucose control, lipids, and trace elements on long-term guar. Br Med J. 1980 Jun 7;280(6228):1353–1354. doi: 10.1136/bmj.280.6228.1353-a. [DOI] [PMC free article] [PubMed] [Google Scholar]
  15. Karlström B., Vessby B., Asp N. G., Boberg M., Lithell H., Berne C. Effects of leguminous seeds in a mixed diet in non-insulin-dependent diabetic patients. Diabetes Res. 1987 Aug;5(4):199–205. [PubMed] [Google Scholar]
  16. Kinmonth A. L., Angus R. M., Jenkins P. A., Smith M. A., Baum J. D. Whole foods and increased dietary fibre improve blood glucose control in diabetic children. Arch Dis Child. 1982 Mar;57(3):187–194. doi: 10.1136/adc.57.3.187. [DOI] [PMC free article] [PubMed] [Google Scholar]
  17. Luyken R., de Wijn J. F., Pikaar N. A., van der Meer R. De invloed van havermout op het serum-cholesterolgehalte van het bloed. Voeding. 1965 May 15;26(5):229–244. [PubMed] [Google Scholar]
  18. Mann J., Chisholm A., Milne R. Diet and diabetes revisited. BMJ. 1988 Nov 26;297(6660):1406–1406. doi: 10.1136/bmj.297.6660.1406-b. [DOI] [PMC free article] [PubMed] [Google Scholar]
  19. McCulloch D. K., Mitchell R. D., Ambler J., Tattersall R. B. A prospective comparison of 'conventional' and high carbohydrate/high fibre/low fat diets in adults with established type 1 (insulin-dependent) diabetes. Diabetologia. 1985 Apr;28(4):208–212. doi: 10.1007/BF00282234. [DOI] [PubMed] [Google Scholar]
  21. Scott A. R., Attenborough Y., Peacock I., Fletcher E., Jeffcoate W. J., Tattersall R. B. Comparison of high fibre diets, basal insulin supplements, and flexible insulin treatment for non-insulin dependent (type II) diabetics poorly controlled with sulphonylureas. BMJ. 1988 Sep 17;297(6650):707–710. doi: 10.1136/bmj.297.6650.707. [DOI] [PMC free article] [PubMed] [Google Scholar]
  22. Simpson R. W., Mann J. I., Eaton J., Moore R. A., Carter R., Hockaday T. D. Improved glucose control in maturity-onset diabetes treated with high-carbohydrate-modified fat diet. Br Med J. 1979 Jun 30;1(6180):1753–1756. doi: 10.1136/bmj.1.6180.1753. [DOI] [PMC free article] [PubMed] [Google Scholar]
  23. Trowell H., Godding E., Spiller G., Briggs G. Fiber bibliographies and terminology. Am J Clin Nutr. 1978 Sep;31(9):1489–1490. doi: 10.1093/ajcn/31.9.1489. [DOI] [PubMed] [Google Scholar]

Articles from BMJ : British Medical Journal are provided here courtesy of BMJ Publishing Group

RESOURCES