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. 1952 Nov;64(5):766–767. doi: 10.1128/jb.64.5.766-767.1952

CHROMATOGRAPHIC ANALYSIS OF THE AMINO ACID COMPOSITION OF BACTERIAL SPORES V.

Studies on Heat Resistance¹

Franklin L Davis Jr ^a, O B Williams ^a

PMCID: PMC169418 PMID: 12999707

766

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Davis F. L., Williams O. B. Studies on Heat Resistance: I. Increasing Resistance to Heat of Bacterial Spores by Selection. J Bacteriol. 1948 Nov;56(5):555–559. [PMC free article] [PubMed] [Google Scholar]
Doak B. W., Lamanna C. On the Antigenic Structure of the Bacterial Spore. J Bacteriol. 1948 Mar;55(3):373–380. doi: 10.1128/jb.55.3.373-380.1948. [DOI] [PMC free article] [PubMed] [Google Scholar]
Freeland J. C., Gale E. F. The amino-acid composition of certain bacteria and yeasts. Biochem J. 1947;41(1):135–138. doi: 10.1042/bj0410135. [DOI] [PMC free article] [PubMed] [Google Scholar]

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