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. 1953 Mar;65(3):344–347. doi: 10.1128/jb.65.3.344-347.1953

EFFECT OF CARBON DIOXIDE AND AGING ON THE DIHYDROSTREPTOMYCIN INHIBITION OF PYRUVATE FERMENTATION IN ESCHERICHIA COLI1

Eugene Zebovitz 1,2, James W Moulder 1,2
PMCID: PMC169529  PMID: 13034749

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. BARKULIS I. L. Inhibition of the anaerobic pyruvate metabolism of Escherichia coli by dihydrostreptomycin. J Bacteriol. 1953 Mar;65(3):337–343. doi: 10.1128/jb.65.3.337-343.1953. [DOI] [PMC free article] [PubMed] [Google Scholar]
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