Abstract
BACKGROUND—Dietary lectins can alter the proliferation of colonic cells. Differentiation is regulated by adhesion molecules which, being glycosylated, are targets for lectin binding. AIMS—To examine the effects of dietary lectins on differentiation, adhesion, and proliferation of colorectal cancer cells. METHODS—Differentiation was assessed in three dimensional gels, adhesion by aggregation assay, and proliferation by 3H thymidine incorporation. The role of the epithelial cell adhesion molecule (epCAM) was studied using a specific monoclonal antibody in blocking studies and Western blots. The human colon cancer cell lines LS174T, SW1222, and HT29 were studied. RESULTS—The cell line LS174T differentiated in the presence of Vicia faba agglutinin (VFA) into gland like structures. This was inhibited by anti-epCAM monoclonal antibody. Expression of epCAM itself was unaffected. VFA as well as wheat germ agglutinin (WGA) and the edible mushroom lectin (Agaricus bisporus lectin, ABL) significantly aggregated LS174T cells but peanut agglutinin (PNA) and soybean agglutinin (SBA) did not. All lectins aggregated SW1222 and HT29 cells. Aggregation was blocked by the corresponding sugars. Aggregation of cells by VFA was also inhibited by anti-epCAM. VFA, ABL, and WGL inhibited proliferation of all the cell lines; PNA stimulated proliferation of HT29 and SW1222 cells. In competition studies all sugars blocked aggregation and proliferation of all cell lines, except that the addition of mannose alone inhibited proliferation. CONCLUSION—VFA stimulated an undifferentiated colon cancer cell line to differentiate into gland like structures. The adhesion molecule epCAM is involved in this. Dietary or therapeutic VFA may slow progression of colon cancer.
Keywords: lectins; differentiation; proliferation; polarity; colon cancer
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Figure 1 .
Effects of lectins on cell-cell adhesion of LS174T, SW1222, and HT29 cells. Data represent the mean (SD) of at least three experiments.
Figure 2 .
Effect of lectins on the expression of epCAM in the LS174T cells. Cells were serum starved overnight, then fed with fresh medium alone (lane 1) or supplemented with different lectins (VFA, WGA, PNA, SBA, and ABL at 10 µg/ml), and incubated for 48 hours. Molecular weight marker of 46 kDa is indicated by the arrow.
Figure 3 .
Effect of lectins on cell proliferation of LS174T, SW1222, and HT29 cells. Cells were plated in complete medium alone (control) or supplemented with lectins PNA, SBA, ABL, VFA, and WGA (1, 10, or 100 µg/ml); and in the presence of the lectins' specific haptenic sugar (50 mM) for 48 hours. VFA (1, 10, 100 µg/ml) dose dependently increased amino acid incorporation into LS174T cells (B). *p<0.05; **p<0.01. Data represent the means (SD) of triplicate determinations.
Figure 4 .
Alcian blue-PAS stained photomicrographs of LS174T cells grown in 3D collagen gels. (A) Control cells grew in amorphous clumps. (B) In the presence of VFA (10 µg/ml) for 14 days the cells grew into gland like structures composed of polarised cells arranged around a central lumen containing mucin.
Selected References
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