Skip to main content
HSMHA Health Reports logoLink to HSMHA Health Reports
. 1971 Oct;86(10):904–909.

Relationship between mercury content of hair and amount of fish consumed.

S Yamaguchi, H Matsumoto, S Matsuo, S Kaku, M Hoshide
PMCID: PMC1937216  PMID: 5133842

Full text

PDF
904

Articles from HSMHA Health Reports are provided here courtesy of Association of Schools of Public Health

RESOURCES