Skip to main content
NCBI home page
British Medical Journal logoLink to British Medical Journal
. 1960 Jan 23;1(5168):219–227. doi: 10.1136/bmj.1.5168.219

Blood Coagulation and Fibrinolysis in Relation to Coronary Heart Disease

C Merskey, H Gordon, H Lackner, V Schrire, B J Kaplan, R Sougin-Mibashan, H L Nossel, A Moodie
PMCID: PMC1966239  PMID: 20788854

Full text

PDF
219

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. ABEL L. L., LEVY B. B., BRODIE B. B., KENDALL F. E. A simplified method for the estimation of total cholesterol in serum and demonstration of its specificity. J Biol Chem. 1952 Mar;195(1):357–366. [PubMed] [Google Scholar]
  2. ANDERSON J. T., BUZINA R., GRANDE F., KEYS A. Effects of meals of different fats on blood coagulation. Circulation. 1957 Feb;15(2):274–279. doi: 10.1161/01.cir.15.2.274. [DOI] [PubMed] [Google Scholar]
  3. ANDERSON J. T., KEYS A. Cholesterol in serum and lipoprotein fractions; its measurement and stability. Clin Chem. 1956 Jun;2(3):145–159. [PubMed] [Google Scholar]
  4. ASTRUP T. The biological significance of fibrinolysis. Lancet. 1956 Sep 15;271(6942):565–568. doi: 10.1016/s0140-6736(56)92048-7. [DOI] [PubMed] [Google Scholar]
  5. BERSOHN I., WAYBURNE S., HIRSCH H., SUSSMAN C. D. A comparison of the serum protein, liver-function tests and serological tests for syphilis in new-born African & European infants and their mothers. S Afr J Clin Sci. 1954 Jan;5(1):35–44. [PubMed] [Google Scholar]
  6. BROCK J. F., GORDON H. Ischaemic heart disease in African populations. Postgrad Med J. 1959 Apr;35(402):223–232. doi: 10.1136/pgmj.35.402.223. [DOI] [PMC free article] [PubMed] [Google Scholar]
  7. BRONTE-STEWART B., KEYS A., BROCK J. F. Serum-cholesterol, diet, and coronary heart-disease; an inter-racial survey in the Cape Peninsula. Lancet. 1955 Nov 26;269(6900):1103–1108. doi: 10.1016/s0140-6736(55)92947-0. [DOI] [PubMed] [Google Scholar]
  8. FEARNLEY G. R., BALMFORTH G., FEARNLEY E. Evidence of a diurnal fibrinolytic rhythm; with a simple method of measuring natural fibrinolysis. Clin Sci. 1957 Nov;16(4):645–650. [PubMed] [Google Scholar]
  9. FULLERTON H. W., DAVIE W. J., ANASTASOPOULOS G. Relationship of alimentary lipaemia to blood coagulability. Br Med J. 1953 Aug 1;2(4830):250–253. doi: 10.1136/bmj.2.4830.250. [DOI] [PMC free article] [PubMed] [Google Scholar]
  10. GILCHRIST E., TULLOCH J. A. Observations on the plasma fibrinogen content after myocardial infarction. Edinb Med J. 1952 Nov;59(11):561–567. [PMC free article] [PubMed] [Google Scholar]
  11. HIGGINSON J., PEPLER W. J. Fat intake, serum cholesterol concentration, and atherosclerosis in the South African Bantu. II. Atherosclerosis and coronary artery disease. J Clin Invest. 1954 Oct;33(10):1366–1371. doi: 10.1172/JCI103013. [DOI] [PMC free article] [PubMed] [Google Scholar]
  12. KWAAN H. C., MCFADZEAN A. J., COOK J. Plasma fibrinolytic activity in cirrhosis of the liver. Lancet. 1956 Jan 21;270(6908):132–136. doi: 10.1016/s0140-6736(56)91093-5. [DOI] [PubMed] [Google Scholar]
  13. MANNING P. R., WALFORD R. L. Lack of effect of fat ingestion on blood coagulation. Am J Med Sci. 1954 Dec;228(6):652–655. doi: 10.1097/00000441-195412000-00008. [DOI] [PubMed] [Google Scholar]
  14. Merskey C. The Consumption of Prothrombin during Coagulation: The Defect in Haemophilia and Thrombo-Cytopenic Purpura. J Clin Pathol. 1950 May;3(2):130–141. doi: 10.1136/jcp.3.2.130. [DOI] [PMC free article] [PubMed] [Google Scholar]
  15. OLIVER M. F., BOYD G. S. The plasma lipids in coronary artery disease. Br Heart J. 1953 Oct;15(4):387–392. doi: 10.1136/hrt.15.4.387. [DOI] [PMC free article] [PubMed] [Google Scholar]
  16. OWREN P. A., AAS K. The control of dicumarol therapy and the quantitative determination of prothrombin and proconvertin. Scand J Clin Lab Invest. 1951;3(3):201–208. doi: 10.3109/00365515109060600. [DOI] [PubMed] [Google Scholar]
  17. POOL J. G., ROBINSON J. Assay of plasma antihaemophilic globulin (AHG). Br J Haematol. 1959 Jan;5(1):17–23. doi: 10.1111/j.1365-2141.1959.tb04009.x. [DOI] [PubMed] [Google Scholar]
  18. PRAETORIUS E., POULSEN H. Enzymatic determination of uric acid; with detailed directions. Scand J Clin Lab Invest. 1953;5(3):273–280. doi: 10.3109/00365515309094197. [DOI] [PubMed] [Google Scholar]
  19. SOHAR E., ROSENTHAL M. C., ADLERSBERG D. Plasma lipids and coagulation of blood. Am J Clin Pathol. 1957 May;27(5):503–514. doi: 10.1093/ajcp/27.5.503. [DOI] [PubMed] [Google Scholar]
  20. STEINER A., KENDALL F. E., MATHERS J. A. L. The abnormal serum lipid pattern in patients with coronary arteriosclerosis. Circulation. 1952 Apr;5(4):605–608. doi: 10.1161/01.cir.5.4.605. [DOI] [PubMed] [Google Scholar]
  21. TULLOCH J. A., OVERMAN R. S., WRIGHT I. S. Failure of ingestion of cream to affect blood coagulation. Am J Med. 1953 Jun;14(6):674–680. doi: 10.1016/0002-9343(53)90385-4. [DOI] [PubMed] [Google Scholar]
  22. WALKER A. R., ARVIDSSON U. B. Fat intake, serum cholesterol concentration, and atherosclerosis in the South African Bantu. I. Low fat intake and the age trend of serum cholesterol concentration in the South African Bantu. J Clin Invest. 1954 Oct;33(10):1358–1365. doi: 10.1172/JCI103012. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from British Medical Journal are provided here courtesy of BMJ Publishing Group

RESOURCES