Skip to main content
British Journal of Cancer logoLink to British Journal of Cancer
editorial
. 1990 Dec;62(6):878–881. doi: 10.1038/bjc.1990.400

The feasibility of testing experimentally the dietary fat-breast cancer hypothesis.

N F Boyd, M Cousins, G Lockwood, D Tritchler
PMCID: PMC1971571  PMID: 2257214

Full text

PDF
878

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Bailar J. C., 3rd, Smith E. M. Progress against cancer? N Engl J Med. 1986 May 8;314(19):1226–1232. doi: 10.1056/NEJM198605083141905. [DOI] [PubMed] [Google Scholar]
  2. Boyd N. F., Cousins M., Beaton M., Fishell E., Wright B., Fish E., Kriukov V., Lockwood G., Tritchler D., Hanna W. Clinical trial of low-fat, high-carbohydrate diet in subjects with mammographic dysplasia: report of early outcomes. J Natl Cancer Inst. 1988 Oct 5;80(15):1244–1248. doi: 10.1093/jnci/80.15.1244. [DOI] [PubMed] [Google Scholar]
  3. Boyd N. F., McGuire V. Evidence of lipid peroxidation in premenopausal women with mammographic dysplasia. Cancer Lett. 1990 Apr 9;50(1):31–37. doi: 10.1016/0304-3835(90)90175-w. [DOI] [PubMed] [Google Scholar]
  4. Boyd N. F., McGuire V., Fishell E., Kuriov V., Lockwood G., Tritchler D. Plasma lipids in premenopausal women with mammographic dysplasia. Br J Cancer. 1989 May;59(5):766–771. doi: 10.1038/bjc.1989.160. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Boyd N. F., O'Sullivan B., Campbell J. E., Fishell E., Simor I., Cooke G., Germanson T. Mammographic signs as risk factors for breast cancer. Br J Cancer. 1982 Feb;45(2):185–193. doi: 10.1038/bjc.1982.32. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. Brisson J., Merletti F., Sadowsky N. L., Twaddle J. A., Morrison A. S., Cole P. Mammographic features of the breast and breast cancer risk. Am J Epidemiol. 1982 Mar;115(3):428–437. doi: 10.1093/oxfordjournals.aje.a113320. [DOI] [PubMed] [Google Scholar]
  7. Brisson J., Morrison A. S., Khalid N. Mammographic parenchymal features and breast cancer in the breast cancer detection demonstration project. J Natl Cancer Inst. 1988 Dec 7;80(19):1534–1540. doi: 10.1093/jnci/80.19.1534. [DOI] [PubMed] [Google Scholar]
  8. Brisson J., Verreault R., Morrison A. S., Tennina S., Meyer F. Diet, mammographic features of breast tissue, and breast cancer risk. Am J Epidemiol. 1989 Jul;130(1):14–24. doi: 10.1093/oxfordjournals.aje.a115305. [DOI] [PubMed] [Google Scholar]
  9. Carroll K. K., Braden L. M., Bell J. A., Kalamegham R. Fat and cancer. Cancer. 1986 Oct 15;58(8 Suppl):1818–1825. doi: 10.1002/1097-0142(19861015)58:8+<1818::aid-cncr2820581406>3.0.co;2-4. [DOI] [PubMed] [Google Scholar]
  10. Cohen L. A. Diet and cancer. Sci Am. 1987 Nov;257(5):42–48. doi: 10.1038/scientificamerican1187-42. [DOI] [PubMed] [Google Scholar]
  11. Goodwin P. J., Boyd N. F. Critical appraisal of the evidence that dietary fat intake is related to breast cancer risk in humans. J Natl Cancer Inst. 1987 Sep;79(3):473–485. [PubMed] [Google Scholar]
  12. Goodwin P. J., Boyd N. F. Mammographic parenchymal pattern and breast cancer risk: a critical appraisal of the evidence. Am J Epidemiol. 1988 Jun;127(6):1097–1108. doi: 10.1093/oxfordjournals.aje.a114904. [DOI] [PubMed] [Google Scholar]
  13. Hegsted D. M., McGandy R. B., Myers M. L., Stare F. J. Quantitative effects of dietary fat on serum cholesterol in man. Am J Clin Nutr. 1965 Nov;17(5):281–295. doi: 10.1093/ajcn/17.5.281. [DOI] [PubMed] [Google Scholar]
  14. Holm L. E., Callmer E., Hjalmar M. L., Lidbrink E., Nilsson B., Skoog L. Dietary habits and prognostic factors in breast cancer. J Natl Cancer Inst. 1989 Aug 16;81(16):1218–1223. doi: 10.1093/jnci/81.16.1218. [DOI] [PubMed] [Google Scholar]
  15. Howe G. R., Hirohata T., Hislop T. G., Iscovich J. M., Yuan J. M., Katsouyanni K., Lubin F., Marubini E., Modan B., Rohan T. Dietary factors and risk of breast cancer: combined analysis of 12 case-control studies. J Natl Cancer Inst. 1990 Apr 4;82(7):561–569. doi: 10.1093/jnci/82.7.561. [DOI] [PubMed] [Google Scholar]
  16. Kagawa Y. Impact of Westernization on the nutrition of Japanese: changes in physique, cancer, longevity and centenarians. Prev Med. 1978 Jun;7(2):205–217. doi: 10.1016/0091-7435(78)90246-3. [DOI] [PubMed] [Google Scholar]
  17. Lee-Han H., Cousins M., Beaton M., McGuire V., Kriukov V., Chipman M., Boyd N. Compliance in a randomized clinical trial of dietary fat reduction in patients with breast dysplasia. Am J Clin Nutr. 1988 Sep;48(3):575–586. doi: 10.1093/ajcn/48.3.575. [DOI] [PubMed] [Google Scholar]
  18. Prentice R. L., Kakar F., Hursting S., Sheppard L., Klein R., Kushi L. H. Aspects of the rationale for the Women's Health Trial. J Natl Cancer Inst. 1988 Aug 3;80(11):802–814. doi: 10.1093/jnci/80.11.802. [DOI] [PubMed] [Google Scholar]
  19. Saftlas A. F., Wolfe J. N., Hoover R. N., Brinton L. A., Schairer C., Salane M., Szklo M. Mammographic parenchymal patterns as indicators of breast cancer risk. Am J Epidemiol. 1989 Mar;129(3):518–526. doi: 10.1093/oxfordjournals.aje.a115163. [DOI] [PubMed] [Google Scholar]
  20. Schatzkin A., Greenwald P., Byar D. P., Clifford C. K. The dietary fat--breast cancer hypothesis is alive. JAMA. 1989 Jun 9;261(22):3284–3287. doi: 10.1001/jama.261.22.3284. [DOI] [PubMed] [Google Scholar]
  21. Self S., Prentice R., Iverson D., Henderson M., Thompson D., Byar D., Insull W., Gorbach S. L., Clifford C., Goldman S. Statistical design of the Women's Health Trial. Control Clin Trials. 1988 Jun;9(2):119–136. doi: 10.1016/0197-2456(88)90033-5. [DOI] [PubMed] [Google Scholar]
  22. Toniolo P., Riboli E., Protta F., Charrel M., Cappa A. P. Calorie-providing nutrients and risk of breast cancer. J Natl Cancer Inst. 1989 Feb 15;81(4):278–286. doi: 10.1093/jnci/81.4.278. [DOI] [PubMed] [Google Scholar]
  23. Verreault R., Brisson J., Deschênes L., Naud F., Meyer F., Bélanger L. Dietary fat in relation to prognostic indicators in breast cancer. J Natl Cancer Inst. 1988 Aug 3;80(11):819–825. doi: 10.1093/jnci/80.11.819. [DOI] [PubMed] [Google Scholar]
  24. Welsch C. W., DeHoog J. V., O'Connor D. H., Sheffield L. G. Influence of dietary fat levels on development and hormone responsiveness of the mouse mammary gland. Cancer Res. 1985 Dec;45(12 Pt 1):6147–6154. [PubMed] [Google Scholar]
  25. Welsch C. W. Interrelationship between dietary fat and endocrine processes in mammary gland tumorigenesis. Prog Clin Biol Res. 1986;222:623–654. [PubMed] [Google Scholar]
  26. Willett W. The search for the causes of breast and colon cancer. Nature. 1989 Mar 30;338(6214):389–394. doi: 10.1038/338389a0. [DOI] [PubMed] [Google Scholar]
  27. Wolfe J. N., Saftlas A. F., Salane M. Mammographic parenchymal patterns and quantitative evaluation of mammographic densities: a case-control study. AJR Am J Roentgenol. 1987 Jun;148(6):1087–1092. doi: 10.2214/ajr.148.6.1087. [DOI] [PubMed] [Google Scholar]

Articles from British Journal of Cancer are provided here courtesy of Cancer Research UK

RESOURCES