Skip to main content
British Journal of Cancer logoLink to British Journal of Cancer
. 1980 Jun;41(6):941–945. doi: 10.1038/bjc.1980.172

Nutrition and age at first birth in breast-cancer risk.

J Pawlega, R Wallace
PMCID: PMC2010360  PMID: 7426318

Abstract

Urban/rural breast-cancer incidence ratios in the state of Iowa for 1950 and 1969-71 were contrasted with corresponding urban and rural distributions of age-at-first-birth and population nutrition, variable measured approximately 15 years before each morbidity survey and putatively related to breast-cancer incidence. Over the study interval, the decline in the urban/rural breast-cancer incidence ratio correlated better with changing nutritional patterns than with changing age-at-first-birth.

Full text

PDF
941

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Berg J. W. Can nutrition explain the pattern of international epidemiology of hormone-dependent cancers? Cancer Res. 1975 Nov;35(11 Pt 2):3345–3350. [PubMed] [Google Scholar]
  2. Cutler S. J., Scotto J., Devesa S. S., Connelly R. R. Third National Cancer Survey--an overview of available information. J Natl Cancer Inst. 1974 Dec;53(6):1565–1575. [PubMed] [Google Scholar]
  3. Drasar B. S., Irving D. Environmental factors and cancer of the colon and breast. Br J Cancer. 1973 Feb;27(2):167–172. doi: 10.1038/bjc.1973.20. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Dreizen S., Spirakis C. N., Stone R. E. A comparison of skeletal growth and maturation in undernourished and well-nourished girls before and after menarche. J Pediatr. 1967 Feb;70(2):256–263. doi: 10.1016/s0022-3476(67)80420-7. [DOI] [PubMed] [Google Scholar]
  5. Gortner W. A. Nutrition in the United States, 1900 to 1974. Cancer Res. 1975 Nov;35(11 Pt 2):3246–3253. [PubMed] [Google Scholar]
  6. Hems G. Epidemiological characteristics of breast cancer in middle and late age. Br J Cancer. 1970 Jun;24(2):226–234. doi: 10.1038/bjc.1970.26. [DOI] [PMC free article] [PubMed] [Google Scholar]
  7. Hill P., Chan P., Cohen L., Wynder E., Kuno K. Diet and endocrine-related cancer. Cancer. 1977 Apr;39(4 Suppl):1820–1826. doi: 10.1002/1097-0142(197704)39:4+<1820::aid-cncr2820390813>3.0.co;2-6. [DOI] [PubMed] [Google Scholar]
  8. Howell M. A. Deit as an etiological factor in the development of cancers of the colon and rectum. J Chronic Dis. 1975 Feb;28(2):67–80. doi: 10.1016/0021-9681(75)90063-6. [DOI] [PubMed] [Google Scholar]
  9. Papaioannou A. N. Etiologic factors in cancer of the breast in humans. Surg Gynecol Obstet. 1974 Feb;138(2):257–287. [PubMed] [Google Scholar]
  10. WYNDER E. L., BROSS I. J., HIRAYAMA T. A study of the epidemiology of cancer of the breast. Cancer. 1960 May-Jun;13:559–601. doi: 10.1002/1097-0142(196005/06)13:3<559::aid-cncr2820130322>3.0.co;2-0. [DOI] [PubMed] [Google Scholar]
  11. Yuasa S., MacMahon B. Lactation and reproductive histories of breast cancer patients in Tokyo, Japan. Bull World Health Organ. 1970;42(2):195–204. [PMC free article] [PubMed] [Google Scholar]
  12. de Waard F., Baanders-van Halewijn E. A. A prospective study in general practice on breast-cancer risk in postmenopausal women. Int J Cancer. 1974 Aug 15;14(2):153–160. doi: 10.1002/ijc.2910140203. [DOI] [PubMed] [Google Scholar]

Articles from British Journal of Cancer are provided here courtesy of Cancer Research UK

RESOURCES