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. 1979 Nov;67(3):456P–457P.

Hypocholesterolemic effects of vitamin C, clofibrate and diosgenin in male guinea-pigs [proceedings]

A Odumosu, C W Wilson

PMCID: PMC2044015 PMID: 497573

456P

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Ginter E., Zloch Z. Raised ascorbic acid consumption in cholesterol-fed guinea pigs. Int J Vitam Nutr Res. 1972;42(1):72–79. [PubMed] [Google Scholar]
Odumosu A., Wilson C. W. Metabolic availability of vitamin C in the guinea-pig. Nature. 1973 Apr 20;242(5399):519–521. doi: 10.1038/242519a0. [DOI] [PubMed] [Google Scholar]
Odumosu A., Wilson C. W. Vitamin C and the cholesterol-lowering effect of clofibrate [proceedings]. Br J Pharmacol. 1978 Nov;64(3):477P–477P. [PMC free article] [PubMed] [Google Scholar]

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