Full text
PDF




Selected References
These references are in PubMed. This may not be the complete list of references from this article.
- Frazer A. C. Differentiation in the absorption of olive oil and oleic acid in the rat. J Physiol. 1943 Dec 31;102(3):306–312. doi: 10.1113/jphysiol.1943.sp004036. [DOI] [PMC free article] [PubMed] [Google Scholar]
- Frazer A. C., Sammons H. G. The formation of mono- and di-glycerides during the hydrolysis of triglyceride by pancreatic lipase. Biochem J. 1945;39(2):122–128. doi: 10.1042/bj0390122. [DOI] [PMC free article] [PubMed] [Google Scholar]
